Eravamo già stati una volta qui a novembre e, vista la piacevole scoperta, siamo tornati!
Ottimi piatti della cucina tipica milanese.
Consiglio Sant'Ambrus, Ossobuco con risotto allo zafferano e tiramisù.
Sempre ottimo!
Bravi
Marzia
.
08 Febbraio 2025
10,0
We let ourselves be guided by the chef's experience in what turned out to be a journey that reminded us of our Milanese origins.
In fact, traditional dishes reigned supreme and even a simple stuffed sandwich had its place as it took us back in time to when our parents prepared snacks for us to take to school! A truly refined experience with even more challenging and perfectly executed proposals, such as risotto with ossobuco, cotechino with lentils and mashed potatoes or the revisited cutlet. We had a lovely evening and the friendliness of the staff was the icing on the cake! Heartfelt congratulations.
Marco Lijoi (ligio)
.
31 Gennaio 2025
10,0
It was a really good experience. We came to try a degustation menu and it was an unexpected dinner. The chef came several times to talk to us, he was very kind and explained us some of the dishes. He was taking care about us and asking us about the next dish to be served. Traditional food from Milan.
I enjoyed a lot the ossobucco, amazing, the cotoletta was delicious and the third in my personal high scored fish was the lenties. I love this place.
You will be satisfied with the amount and the quality of the food. You works try some of the well-known dishes and some other that you never heard about.
All the service, waitresses and chef, were super kind. I totally recommend it.
Paco Orozco
.
29 Gennaio 2025
10,0
Locale piacevole, adatto sia pre una coppia sia per amici che hanno voglia di non avere troppa confusione. Personale discreto (poco invadente) e competente. Chi all'altezza della buona cucina milanese. nella fattispecie ho mangiato un loro cavallo di battaglia, una ottima bistecca alla "milanese". Antica ricetta e distante dalle orecchie di elefante tradizionali per modo di trattare la carne, non è battuta ma è ancora alta e morbida. Prezzi in linea con la città, servizio , cucina e "materia prima"all'altezza della tradizione di accoglienza milanese. Consigli vivamente
Salvatore Mauro Fiorito
.
19 Gennaio 2025
8,0
Extremely professional and kind staff, tasty food and welcoming environment. Advise!
Giuseppe Giosuè D'Elia
.
17 Gennaio 2025
10,0
We tasted the assortment of cheeses, then the osso buco and the Milanese chop. Lemon sorbet for dessert. Magnificent experience, everything was really delicious and the presentation was neat. The wine is very good too. Our server was very friendly and even took the time at the end of the meal to chat a little. We had a wonderful evening. THANKS
Nathalie Gendre
.
05 Gennaio 2025
10,0
I liked it but the outdoor seating needs improvement. I was close to the heater (positioned at maximum heat) and I was literally burning myself. The buttons on my jacket became hot and I burned my fingers. Furthermore, since it is winter, if you turned down the heat on the stove it was cold so I recommend at least not putting all those tables in the outdoor area. The food good.
Ilaria
.
05 Gennaio 2025
8,0
Pranzato oggi per la prima volta e torneremo sicuramente!!!
Barbara Riva
.
05 Gennaio 2025
10,0
Small but very nice and welcoming restaurant.
Delicious traditional Milanese dishes.
The service is a little slow but justified by the fact that they do everything on the spot, so it's worth the wait.
A special thanks to Cristian who was very kind and looked after us throughout the evening.
Honest prices
Giorgia De Crecchio
.
15 Dicembre 2024
10,0
Dinner with friends, we had a great time! The staff were welcoming and friendly and the food was delicious. The cutlet and risotto with ossobuco are excellent.
UPDATE: I returned after about a month and a half to bring some friends on holiday to dinner, with the certainty of making a good impression, and so it was. I also recommend chamomile risotto and ravioli.
Alessia Lai
.
14 Dicembre 2024
10,0
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