Osteria Dei Malnat In Milano

Tradition and modernity! Excellent dishes and customer service. Top.

Air conditioning a little excessive.

Recommended for authentic Milanese cuisine.

Typical Milanese cuisine, a welcoming atmosphere, and friendly, helpful staff. I'll definitely be back to try other dishes. The trio of polenta dishes is delicious, the Milanese risotto with ossobuco is delicious, and the Milanese cutlet is delicious. A special mention goes to the bread they make, which is very good.

Great place, good food, and attentive, friendly staff. Recommended.

The food is typically Milanese. Friendly staff and a traditional atmosphere.

A very beautiful and delicious Milanese osteria! The atmosphere is meticulously crafted, with tables, chairs, and furnishings, but especially the clocks and paintings of historic Milanese residents from recent decades. Very beautiful. Very attentive and meticulous service, well done. The food selection is varied and creative (nervetti with octopus in the summer is brilliant, not to mention beautifully prepared!). The Mondeghili are top-quality. The rice is well-prepared and balanced, and the Sant'Ambroeus is an excellent and very tasty dish. The Milanese wine is also excellent. Definitely worth returning to try the other offerings, especially in the winter.

My wife and I visited Osteria dei Malnat in Milan, and the experience was truly delightful, both for the quality of the dishes and the welcoming atmosphere. We started with Modeghini, traditional Milanese meatballs: crispy on the outside and soft on the inside, flavorful and delicious, perfect for a meal. For our first course, we chose the trio of risottos, a journey through the flavors of Milanese cuisine in all its nuances: generous portions, balanced flavors, and beautifully presented. The second course was a classic: the Milanese cutlet, an elephant's ear cutlet. The tender meat, the golden and crispy breading, the spectacular size: a dish worth the visit alone. We couldn't pass up dessert, which concluded the dinner on the perfect sweet note, completing a truly satisfying gastronomic journey. An osteria that celebrates traditional Milanese cuisine with passion and quality, capable of making you feel at home with authentic and carefully crafted dishes. We will definitely be back!

Trattoria milanese arricchita di fotografie di personaggi famosi della milanesità (Gaber, Iannacci, Mazzola e Rivera ecc.) serve piatti di buona qualità, dai mondeghili ai nervetti, ai più famosi risotti della tradizione. Noi abbiamo preso "el ris giald del dì dopu" oltre alla classica cotoletta alla milanese e ci siamo trovati bene. Buona la qualità, i prezzi sono nella fascia medio/alta. Disponibilità e cortesia da parte del personale.

Piatti della tradizione milanese, buoni ma con alcuni margini di miglioramento (risotto alla milanese salato ai limiti dell'immangiabilità - opinione condivisa da tutti i commensali del tavolo, puree e contorni in genere praticamente insapori). La cucina a vista provoca il fatto che si esca con l'odore delle pietanze addosso. Tavoli molto (troppo) addossati. Prezzi a mio parere troppo alti in rapporto alla qualità.