03/08/2025: This place is really well furnished and all rustic and ancient, the staff are very kind and fast, I was there today and a friend of mine had recommended it to me and she was right, the food is excellent, fabulous meat that melts in your mouth, delicious vegetables, very good desserts, from the panna cotta with basil, fabulous
31/07/2025: Undoubtedly one of the most beautiful restaurants I've ever seen, with an old-world atmosphere and a warm and welcoming setting. Wonderful, with attention to every detail. The food is excellent quality, primarily meat from the restaurant's own farm, but also plenty of vegetables from the restaurant's own garden. Authentic food, literally 0 km (0 miles). The raw beef was fabulous, the best I've ever eaten. Five courses of truly expertly cooked meat.
A side note, which is absolutely not a criticism but simply a piece of information, is that the service is slow. Slow in a good way, I'd like to emphasize. Every dish is cooked freshly, and that's normal. In my opinion, this further highlights the authenticity of the place. When you come to eat here, you should take your time, enjoy the experience without rushing.