Osteria Da Libertaria In Portoferraio

Osteria with entrance directly overlooking the port, very characteristic! We ate outside in the internal street, very pleasant. Excellent dishes from starters to desserts; really everything excellent! Correct price for the dishes consumed, friendly and punctual service! We will definitely be back!

Bridge of the Saints what do we do? Ah ok there's the boat, the only spectacular one!? Salivoli - Portoferraio. Osteria Ferraja is a guarantee of delicious dishes, from cod to leeks and stewed baby octopus, continuing with stockfish and landing on tuna done in a superlative way. What can I say 8 people happy to stay here..... Congratulations

I don't usually write reviews but I felt it was my duty to do so. I was in this restaurant during a short holiday almost by chance, after a brief Google search with the desire to eat something cooked in a traditional way and in a welcoming environment. After taking a look at the place which was already very pleasant in appearance, I decided to stop. Once I had the menu I was immediately pleasantly surprised by the fact that they offered the gluten free version of almost all the dishes, and being gluten intolerant I ordered my special menu from a waiter with glasses, who was very kind and efficient and listened my requests, making me completely at ease and following the entire service at my table until the end. I chose the seafood soup as a starter and the gnocchi with cod and walnuts as the first course. The appetizer was exceptional, so much so that I had to make the so-called "slipper" to honor it; the first also excellent; enthusiastically I also ordered the dessert that I usually never get: cantucci and aleatico; everything was wonderful on my palate; the wine, a house Vermentino, was also excellent. My heartfelt thanks to the chef who made my dinner "The dinner" of the year and also to the owner and the waiter with the glasses. Compliments!

Super lunch! Excellent prices and friendly, attentive service

Delicate Italian seafood cuisine.

Found by chance on Google while we were looking for a restaurant to have dinner on a Saturday night. I rarely remain 100% satisfied but I must say that the place is culinaryly excellent! We took a sort of peppered mussels, spaghetti with octopus (excellent), gnocchi with chickpeas, cherry tomatoes and monkfish and octopus soup. It was so good that since we were full we had half plates left and I asked for a box so I could finish them for lunch today! I agree with the advice of other reviewers: the octopus is the highlight. Helpful and very kind staff. Well done!

Historic venue, warm and welcoming environment Professional and helpful people Genuine dishes 5 star perfect no, but I don't want it either Thank you😊

A delightful little place, near the docks of Porto Ferrario, with good food and very kind, friendly and approachable staff. Very good food, very fresh fish, attention to customer needs, jovial and festive atmosphere. We will be back again, next time!

We had lunch at the restaurant with my wife and my son. Menu’ is attractive and contains an interesting selection of local seafood. Fried squid was frozen and not crispy and tasty. However the cips served with the squid were good. My fish soup appetizer was a bit overcooked and salty. Spaghetti with octopus were probably the best dish served even if a bit too salty. Atmosphere was nice and typical. Service was good

Esperienza spettacolare, cibo di qualità, porzioni abbondanti e prezzo in linea con quanto offerto. Inoltre camerieri e oste molto bravi e simpatici. Una certezza questa Osteria