Osteria Cascina dei Fiori In Borgo vercelli

A sensory experience to be repeated.

February 14, 2024 More than a month has passed since our dinner. It was a lovely evening: excellent food, well-served, friendly and competent service, and a pleasant conversation with the chef at the end of the evening. The dinner had a fixed fish menu, which, from aperitif to appetizer to dessert, was impeccable with a fantastic balance of flavors. The request for a second main course was also greatly appreciated. I gave it 4 stars because, given the quality of the food, the impressive wine list, and the prices typical of a high-end restaurant, the location is stuck in the 1990s. At the very least, the bathrooms should be redone and the plastic doors replaced. Recommended. February 14, 2026 I can confirm the previous review to the letter.

Tried on 03/01/2026. Beautiful location 4 km from Vercelli. The owner is very friendly and knowledgeable. Delicious salami in fat as an entree. Excellent pumpkin flan with a light Taleggio fondue and delicious Martini di Boves raw meat with black truffle sauce and chickpea pâté. Incredible veal stew cooked slowly in Barolo and spices with creamed potatoes and a fantastic guinea fowl breast roll with juniper berry sauce. Fantastic almond, hazelnut, and pistachio semifreddo, salted and crunchy with caramel, and a wonderful millefeuille with Marsala zabaglione foam. Excellent wine list. Reasonably priced (desserts are expensive). Highly recommended.

Lovely place, delicious food, and an owner who knows a lot about what he serves!

The hospitality and food were superb. It felt like being at home, with family. Highly recommended!

I like to go to dinner, avoiding days when I'm sure it will be crowded, and that's what happened last night. Mr. Paolo was kind, personally opening the door for customers and helping ladies take off their jackets, even offering cloakroom service. The dinner was excellent, as was the wine we drank, and everything took place in a very relaxing atmosphere. Mr. Paolo, after discovering that our parents were from the same area, forgot he was an English lord, making the evening even more enjoyable. Thank you, Mr. Paolo, in addition to the good food, I found a great host who, while not forgetting his manners, knew how to make me laugh.