Excellent restaurant in a very pleasant environment; it's not particularly cheap but the cost is certainly justified by the quality of the food and the service.
Worth a stop if you are in the area.
Alberto M
.
24 Agosto 2024
10,0
We went to eat at Bun Ben Bon with a very large group of people, so we had a fixed menu, even if someone was able to make some variations. The dishes were all very good and refined. The portions were not abundant, but they always returned for encores and trios. The price is not cheap, but in line with the type of place. I highly recommend it.
Paola Corradino
.
11 Agosto 2024
10,0
Delicious dinner! So incredibly good at a very good price
Ulrika Dahlgren
.
02 Agosto 2024
10,0
A really nice and authentic Piedmont style.
Good (and plenty) food, good wine list and gentle and nice service.
Børge Thue
.
22 Luglio 2024
8,0
Truly a Piedmontese restaurant with a very wide choice of wines without exaggerating on the cost. Don't miss the pears, hazelnuts and robiola!!
Alessandro Massone
.
21 Luglio 2024
10,0
Fine dining in a typical Italian restaurant. We enjoyed it very much.
Madeleine Fürer
.
02 Luglio 2024
10,0
Incredibly great food and fantastic wines in a wonderful ambience, very friendly hospitality and advice, thank you very much
Eva Schuster
.
13 Giugno 2024
10,0
Sorry to have to stick you......dinner with 4 friends. Some dishes were normal but 2 second courses were forgettable.
The cut was plated without a minimum of garnish or choreography, not to mention the lamb ribs: only part of the skin and fat. You don't bring a dish like that to the table. It can happen, I hope it doesn't happen again. I'm always for constructive criticism.
Giorgio Luigi Castino
.
26 Maggio 2024
6,0
Very nice surprise for this restaurant, quality products very well cooked, impeccable and warm service. Address to keep.
Georges Antonio
.
24 Maggio 2024
10,0
Siamo stati in questa osteria due giorni fa, location gradevole ben curata, menù che permette di scegliere diverse portate della tradizione locale e piemontese. Abbiamo iniziato con una tartare di Fassona...sublime.., a seguire rolata di coniglio in salsa tonnata, peperone in bagna cauda e composizione di asparagi con fonduta d'alpeggio, abbiamo proseguito con agnolotti artigianali e guanciotti d'asino stufati alle cipolle...per finire tris di dolci, il tutto accompagnato da vino molto molto buono. Rapporto qualità prezzo SUPER!!! Finiamo con una nota molto positiva anche per il personale tutto al femminile, presente, attento e simpatico...che non guasta mai!!! Complimenti torneremo sicuramente!
Michela D
.
29 Aprile 2024
10,0
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