Excellent! Traditional cuisine, intimate atmosphere, and good service. I've been there three nights in a row.
A. C.
.
08 Novembre 2025
10,0
Small family run place doing a limited menu full of great food. Were recommended this place by our Airbnb host. Albi at the restaurant is a friendly guy, helped us book a table for dinner.
Only ordered pasta as it smelled so good. The tortellini in brodo was fantastic, as was the gem pasta with sausage. Ordered two other specials of the day which were delicious.
One of the best makes of our trip to Bologna
Kev Raul
.
28 Ottobre 2025
10,0
Excellent quality for traditional dishes... finally a proper trattoria! Quality, generous portions with bold flavors. Excellent and friendly service. Congratulations from the Venetians of Cyrenaica!
Valeria Milani
.
21 Ottobre 2025
10,0
simply delicious, classic food with the best ingredients and top notch flavor, had a lovely meal and great wine, had our anniversary dinner here and would certainly recommend the bruschetta (spinach one specially 🫦) and everything else we had!! thank youu!!
Areia Romero Alcober
.
20 Ottobre 2025
10,0
The food is certainly good, but the portions are almost ridiculous. Such small portions for an unreasonable price. I'm sorry, but at the table, you're supposed to eat, not taste.
Marianna Ragni
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16 Ottobre 2025
6,0
Very authentic place! Tasty pasta❤️ the best I had in Italy
Katarína Krajčovičová
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11 Ottobre 2025
10,0
An incredible, quiet, intimate place that's remained true to the image of a true osteria! Traditional, quality food that's anything but ordinary.
deborah calore
.
06 Ottobre 2025
10,0
A typical Bolognese osteria from days gone by! Highly recommended are the gramigna pasta with sausage, truffle-wrapped egg, and the Bolognese cutlet. The owners are incredibly friendly.
Cristina Minarelli
.
05 Ottobre 2025
10,0
Best meal we had in Italy, simply amazing!!! The food, the wine, the dessert….everything spectacular! Don’t go expecting a fancy place, just go to have the best meal and a very kind service! I’m really in love with the place!
Mariana Rabelo Ribeiro
.
03 Ottobre 2025
10,0
On Wednesday evening, we had the pleasure of dining at Becco di Legno in Cirenaica. We ordered two courses: a first course and a second course. The first course was delicious, tagliatelle with white ragù and truffle, and we ordered roast beef with sautéed chicory; this course was equally delicious. We were treated very well, and we'll definitely be back!
Sean Culligan
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26 Settembre 2025
10,0