Osteria Al Borgo In Verona

Found by chance during our trip, We had a very good steak (€81), we barely had dinner with 2 of us, the side potatoes were also delicious, the creme brûlé was sublime (€7), we chose 2 types of wines from the list that he didn't have, he brought us one recommended by him not exactly excellent (€35). The waitress who served us was super friendly and cute. The only flaw is the prices of a starred restaurant which isn't, but I still recommend it, I wanted to give 3 stars but they deserve 4 in the end

Extraordinary place. You book a table in a restaurant but you feel like a private guest. Delicious food, very engaged people. Really enjoyable experience.

The first impression is meh. The menu with dishes and prices is surprising. BUT the dishes are incredibly delicious! *2 main dishes are recommended here We had gnocchi, tartar (horse), pasta and tuna. Everything was really tasty - an experience! It's expensive but you should definitely try it.

A pleasant surprise!!! We ate from appetizer to dessert and everything was very good and cared for!!! The wine cellar is no exception, the price is adequate for the proposed quality of the dishes.

Quality dedication in-depth research on raw materials

We were advised by the owner on the dishes to choose from and I must say that we did very well in accepting the advice. The meat was simply perfect and the choice to accompany it with mustard and Tropea red onion compote (all homemade) was designed ad hoc. Overall, highly recommended! 🥰

Cuando entras a un restaurante y pides una mesa, ¿esperas que alguien te hable, no solo señalar a un camarero? Nos mostraron a una mesa y nos dieron menús... .. nuestro camarero era muy agradable y amable como sucedió. Para abreviar una larga historia, el hombre hosco trajo nuestro vino y tomó nuestro pedido de comida que se transmitió al camarero. Cuando llegó nuestra comida fue menos nuestra porción de papas y las porciones principales eran tan pequeñas. Eventualmente llegó un plato de patatas fritas grasientas, pero ya no estábamos preparados para entonces. El hombre hosco pasó todo su tiempo hablando con una mujer y un niño en otra mesa que supusimos que eran de la familia, sin tener en cuenta si los otros clientes eran felices o no. No gracias cuando pagamos nuestra cuenta tampoco.

What a fantastic hidden restaurant with the finest selection of wines! I will be back again for more!

Excellent food, very refined and often refined. Great professionalism in a welcoming environment.

Locale molto carino con una cantina di vini di tutto rispetto. Consigliati dall’accogliente titolare abbiamo scelto di provare un fuori menu’: Bistecca di bovino del garda cotta alla “fiorentina”…1,4kg di carne servita su piastra bolllente al tavolo..davvero molto molto buona. Un burro! Si sciogloeva in bocca. Da mettere sopra: fiocchi di sale, cipolla caramellata e maionese fatta da loro. Il tutto accompagnato da patate al forno e verdurine grigliate. Il costo credo sia in linea con i prezzi. Consigliato