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Ristoranti
Veneto
Venezia
Venezia
Osteria Ai Do Farai

Osteria Ai Do Farai In Venezia

Sestiere Dorsoduro 3278 Venezia
+39 041 277 0369
7,3

Basado en 753 opiniones encontradas en 3 webs

6.3
7.3
6.3
7.3

tend

635
Di 2.266
in Venezia

I clienti commentano i loro piatti di...

carpaccio pesce mais spaghetti pasta tiramisu risotto more fegato antipasti semplice seppia insalata vongole gamberi
Altre cucine, Italiana, Mediterranea, Pesce
Venezia

Gestione recensioni

Recensioni Nota
Google 384 8.6
TripAdvisor 723 9
Recensioni Nota
qristoranti.it 2 8.2
Demand the BAR CRU! (Carpaccio Branzino) 🥹🥹 TO DIE FOR
Più commenti
in Google
.
17 Gennaio 2025
10,0
We came in on a Saturday night with no reservation when they opened, and they managed to find a table for us. The rest of the place filled up very quickly, so I recommend to book before hand! We had the carpaccio which was delicious, as well as the grilled squid and the spaghetti al vongole. All very nicely prepared and tasty. The wine was great too. Small hidden gem, feels very local. Highly recommend!
Più commenti
in Google
.
10 Novembre 2024
10,0
Typical Venetian cuisine. Must try!
Più commenti
in Google
.
24 Ottobre 2024
10,0
Trattoria tradizionale ma non turistica. Piatti eccellenti, la granseola e il saor squisiti. Pochi ma buoni vini. Offerta dolci scarsa. Servizio gentilissimo.
Più commenti
in TripAdvisor
.
06 Ottobre 2024
10,0
Buen servicio, deliciosa comida veneciana. Tuvimos el risotto de marisco, que es recomendable. Auténtico escenario. Nos gustó el lugar y planeamos ir de nuevo cuando en Dorsodura.
Più commenti
in TripAdvisor
.
30 Settembre 2024
10,0
The mussels were very small and the dry ink risotto was the worst I've ever eaten... too bad.
Più commenti
in Google
.
17 Agosto 2024
6,0

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24/11/2024: Very friendly and kind staff The customer is never right.😃😃😃 Everything excellent
27/10/2024: Optimal! The welcome is simply joyful and positive. You can breathe the serenity and tranquility of a past time that endures, a very good attention and courtesy service. I thank the chef who prepared me a delicious fried squid with rice flour and a grilled mackerel as an appetizer, all gluten-free The restaurant has gluten-free pasta so it is also possible to eat the first courses. For the quality and quantity of the products it is all reasonable, worth returning. We all left happy and satisfied. The atmosphere is rustic and a bit vintage, but that's fine Thanks again to all the staff See you soon
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