Osteria 46 In Acqui terme

03/12/2024: Trattoria Losanna, perfection at an affordable price. After several attempts to book, we finally managed to get rid of the desire to try this place on a Saturday evening. A very clean and well-kept environment welcomes you with a vintage slicer and a vast display of wines, some very fine and some less so. The service is taken care of down to the smallest detail by trained, kind and very professional staff who take care of the tables with the utmost attention and without having to ask they will bring you the bread once finished and also some excellent focaccia. The wine list is very well stocked, also offering important wines. The à la carte menu included trifola (truffle) for the more gourmet at a fairly high price, but as we know, trifola is in short supply this year. Between first and second starters there are various choices all with first choice raw materials and refined in their simplicity. Personally, I had a great time, my stomach came out satisfied, the only flaw of the evening was the chair was too uncomfortable, too small for my bottom, otherwise everything was ok, I will definitely go back and I highly recommend it to everyone

26/11/2024: An excellent trattoria in the most typical Piedmontese tradition with local dishes prepared and prepared very well. From the typical appetizers of lower Piedmont, through the agnolotti, to the full-bodied braised meats, the truly excellent tongue and rabbit. Very high quality wine, Barbera d'Asti and Nebbiolo in particular. I recommend it for a nice Piedmontese meal as God commands. Have a nice picnic.