Ostaria Al Garanghelo In Venezia

03/03/2024: Abbiamo festeggiato il 50 anniversario di matrimonio ,un posto da noi conosciuto e come sempre la qualità ed il prezzo fanno la differenza con altri posti,il posto è meraviglioso ,il servizio è ottimo e puoi mangiare a consiglio del titolare o ordinare a tuo piacimento e trovi sempre ottimo,la spuma di grana è provare x credere,le patatine fritte non sono le solite ,gli affettati ed i formaggi di alta qualità e x chi è più giovane la carne è eccellente ,x non dire della torta fatta in casa ,una serata indimenticabile con i miei famigliari ed amici,grazie Egidio e ai suoi collaboratori.

28/01/2024: It is probably one of the best restaurants in Jesolo if not THE BEST. Here we don't waste time with useless frills and decorations, we focus on the raw material. Simple dishes but of impeccable quality! Truly top quality and refined products. Mushrooms hand picked by them, hams I have never tasted before, incredible meat, it is perhaps the only restaurant I have ever been to where I had NOTHING to complain about. Everything was perfect, starting from the bread. They bring you a nice basket with different types of bread and a jar of salted butter, already here you will spoil your taste buds! The starters are special, the first courses even more so, the meat is wonderful and the desserts are no less. It's a very small place with a style that's 100% faithful to the years... I think 80's, it seems like a leap into the past and anyone who doesn't appreciate it doesn't understand! The chef is the owner and assists you personally and the waitress is very good and kind. A place you absolutely must try at least once!