Orto Osteria dalla terra In Gubbio

Everything was delicious, generous portions.. you need to book well in advance, always full. Very nice and elegant place, can't wait to go back! The only flaw for me is that I love chocolate desserts and that there was little choice on desserts...

All very good! Stunning presentation of the dishes! Very kind and friendly!

Delicious, a gem in the center of Gubbio. Mention for the pistachio cake: simply amazing!

Exquisite dishes, plated with care and carefully balanced in both taste and touch. For this quality they also cost little. Absolutely coming back

An exquisite alternative to the typical Eugubine cuisine. We ate here with my family and were pleasantly surprised. The food is really good, you won't miss the cured meats or wild boar... with a star-studded dish. The service is attentive and friendly, all in a chic location. Five stars and it deserves them all.

Cozy place and friendly staff. Fantastic plant-based dishes but really tasty and suitable for even the most skeptical palates.

My wife and I ate for lunch today. We had an appetizer, a first course and a dessert. All of excellent quality and with attentive and attentive service. I'm used to eating at restaurants for work and this is one of the best I've tried. It seems to be very busy and this can partly slow down the service, but always within acceptable limits. I advise!

I was looking for a restaurant that offered vegan and vegetarian options and I found Orto Osteria della Terra. We had lunch on Boxing Day and immediately realized that we had chosen a better restaurant. The food is special, of excellent quality and seasonal, the service impeccable and professional, also available in dish variations. Clean, beautiful restaurant and above all something you never see, the bathroom was not only clean but also very fragrant. Congratulations to all the Orto staff! ☺️

I piatti provati erano eleganti, ma anche buoni, il personale sorridente e accogliente. Buona scelta dei vini anche al calice. Prezzi nella media.

Siamo stati pranzo in questo ristorantino che volutamente scansa i giri turistici di Gubbio e ci hanno colpito gli ambienti eleganti e curati - ma non affettati -, nonchè il menù ricercato e gustoso, dichiaratamente vegetariano. Abbiamo assaporato un ottimo sformatino di patate alle erbette su crema di piselli; degli strangozzi con funghi, gorgonzola e mirtilli (consiglio di assaporarli dopo averli rimestati bene); dei passatelli con crema di melanzane, zucchine e granella di pistacchi e delle zucchine ripiene con cicerchia a beccafico. Abbinamenti studiati e sapori in perfetto equilibrio per una cucina nella quale non si rimpiange affatto la mancanza della carne. Indiscussa la qualità delle materie prime, che vengono menzionate con precisione in menù. Servizio garbato e perfettamente in linea con l'atmosfera raffinata del locale. Prezzo ben speso: 54€. Fateci un salto se siete dalle parti di Gubbio!