Oggi - Officina Gelato Gusto Italiano In Trieste

8,8

Basado en 212 opiniones encontradas en 2 webs


tend

10
Di 952
in Trieste
4
Di 346
di cucina Italiana in Trieste

Gestione recensioni

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Google 1114 9.6
Recensioni Nota
TripAdvisor 108 9
I asked locals where to get good gelato. Most suggested OGGI. I asked the staff for advice on what to pair with chestnut (a seasonal flavor), and they absolutely nailed it! Mascarpone cream + chestnut, truly a top combination.
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21 Ottobre 2025
10,0
The best Tiramisu and Pistachio icecream I have ever had. The rest of the tastes was also delicious, but the tiramisu was wow!
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18 Ottobre 2025
10,0
The gelato is delicious and plentiful, as you can see. I chose Pistachio and Caffè! The staff were friendly and provided great service. 🫶🏼 The place is beautifully decorated. 😍 Recommended! 💯
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16 Settembre 2025
10,0
It seems to me to be the best ice cream I've ever eaten.
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12 Settembre 2025
10,0
One of the best gelato in Trieste. Try other places but definitely go here as well. Amazing service. €2 per scoop. Full of tourists and locals. Great spot.
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04 Settembre 2025
10,0
Excellent ice cream, spectacular flavors...must try...at the counter of some really special guys!
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01 Settembre 2025
10,0
Melon gelato was best I've ever had! Local feel, with generous scoops. Was with a group who loved their flavours too, there was a large variety of good ones to choose from.
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01 Settembre 2025
10,0
This is the best ice cream I've ever had 👍 I highly recommend it!!
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31 Agosto 2025
10,0
One of the best ice creams I've ever had: I highly recommend the mascarpone cream flavor! Outstanding!
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28 Agosto 2025
10,0
Delicious ice cream! Lemon is delicious.
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27 Agosto 2025
8,0

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14/11/2025: Perfect evening! I celebrated my birthday with a dinner for two at this fantastic restaurant. I couldn't have made a better choice: attentive, courteous service, a relaxed atmosphere, and sublime dishes. After a complimentary appetizer of prosecco and pumpkin flan, they delighted our palates with a truly delicious citrusy shrimp tartare. Top marks for the Angus beef morsels: juicy, flavorful, almost bursting with caramel; the fillet of beef melted in your mouth; excellent wine, all complemented by the lava stone platters. A particularly welcome note: the waiter remembered I'd called for a birthday; when they brought dessert, it arrived with a lit candle. When I made a reservation, he reserved a table for me near the piano—very romantic. A perfect location for a tête à tête or small groups. Two tartare appetizers, two meat main courses, a dessert, and a bottle of Refosco Peduncolo Rosso for €127. I'd say it's excellent value, even the timing between courses was perfect. I recommend it and will be back.
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