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Ristoranti
Valle d'aosta
Valle d'aosta
Aosta
Officina della Pasta

Officina della Pasta In Aosta

Via Sant'Anselmo 65, 11100, Aosta Italia Aosta
+39 0165 040005
7,5

Basado en 113 opiniones encontradas en 2 webs

tend

60
Di 302
in Aosta
4
Di 13
di cucina Vegetariana in Aosta

I clienti commentano i loro piatti di...

pasta mais ragu caffe gnocchi antipasti semplice burro ravioli salsiccia passaggio carne dolci ricotta spaghetti
Vegetariana
Aosta

Gestione recensioni

Recensioni Nota
Google 81 9.6
Recensioni Nota
TripAdvisor 488 9.6
Small but really cute, with just six seats. I had the ravioli filled with ricotta, sun-dried tomatoes, and turnip greens, topped with butter, pistachios, and saffron: they weren't very flavorful, while my boyfriend chose the dish with roast gravy and was very pleased. The service was fast and the atmosphere simple but welcoming. Perfect for a casual and authentic lunch break!
Più commenti
in Google
.
20 Gennaio 2026
8,0
Affordable price and excellent products. A handmade first course and dessert are €20. Very good, definitely worth a try!
Più commenti
in Google
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02 Gennaio 2026
10,0
My friends and I happened upon it by chance, and I must say it was a pleasant surprise. The food was truly excellent, the staff were friendly, and the place was lovely. We'll definitely be back if we have the chance, and we'll have another great chat with Chef Gabriele, as well as a delicious lunch cooked right before our eyes.
Più commenti
in Google
.
14 Dicembre 2025
10,0
Great homemade fresh pasta and ravioli. They make it every day and it seems to be a family operation the chef and main server were brothers. Lots of interesting sauces and pastas that you could combine and even take way for later. It’s pretty tiny so not a proper restaurant. But great for a quick lunch or take away pasta to make at home.
Più commenti
in Google
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22 Novembre 2025
10,0
We tried the pasta workshop in Aosta about a year ago and found it to be a quiet and relaxing place. The first few dishes we tried were delicious. We've read that the place has likely closed or is under new management. We hope it maintains the same style and cuisine we've tried.
Più commenti
in Google
.
11 Novembre 2025
10,0

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