Numerodue Ristorante In Trasacco

04/09/2025: Excellent value for money, fresh and well cooked fish, generous portions, highly recommended

14/08/2025: The atmosphere is a bit old-fashioned, with yellow walls covered in paintings depicting—obviously—mimosas. The service is quiet and serious (let's just say a smile wouldn't hurt) but efficient: the waitress passes between the tables with a trolley carrying appetizers and enormous first courses. The mixed cold and hot appetizers are tasty and varied: one is enough for two (or two for three) if you don't want to fill up too quickly. The focaccia (not included in the final bill) is crispy and warm (a bit too salty but tasty). Available only in the evening. The first courses are incredibly generous: we ordered two for three (if there are two of you, one is definitely enough). The mezzemaniche with lobster is better than the spaghetti with clams (more delicate flavor but still good), with a fantastic sauce. The desserts are negligible (pre-packaged). The service isn't always fast, but considering the super fair prices, it's definitely worth a stop for a good seafood dinner. We paid €30 per person, which included wine and ice cream at the end (the vanilla ice cream was good, drowned in whiskey in our case).