NU Pure Asian Cuisine In Milano

A long-standing restaurant in the Piazza Udine area (easily reachable by the MM2 subway). It has a ground floor dedicated primarily to Japanese cuisine and a spacious first floor with Chinese/Japanese cuisine. An intimate and welcoming atmosphere; spacious spaces (there is an elevator to the first floor). The food is truly excellent and the portions are generous. The service is prompt, and the staff is friendly and attentive to the needs of their diners. I've been coming here for years, and every time it's a guarantee of quality, affordability, and courtesy.

If you think you know Japanese cuisine, prepare to be reconsidered at Nu. In the heart of Milan, this restaurant brings a refined and surprisingly authentic interpretation of Japan to the table, light years away from the usual clichés. Here, every dish exudes balance, precision, and respect for the raw ingredients—fundamental elements of true Japanese tradition. From the delicacy of the flavors to the almost obsessive attention to detail, everything is designed to create a harmonious experience: nothing is left to chance. The fish is incredibly fresh, the textures perfect, the contrasts elegant and never forced. The ambiance is simple yet warm, in perfect Japanese style, and the service accompanies the experience with discretion and expertise. Nu is not just a restaurant, but a sensory journey that takes you directly to Japan, without leaving Milan. If you're looking for something truly special, this is the place to be. 🍣✨

Very positive experience. Recommended. Great environment delicious food.

Very beautiful location, especially the Zen-like entrance. It offers Japanese and Chinese dishes, good food, and generous portions. Delicious desserts. The price is a downside; some items are really overpriced, like desserts, ranging from €7 to €10. The staff is friendly and the service is very quick.

Excellent food, impeccable service, extremely kind staff and a regenerating, elegant and welcoming atmosphere, prices in line with the quality.

I love this place: the atmosphere, the food and the service

- Coperta - €2.5 - Bottled water 0.5L - €2 - Salmon hosomaki, 6 pieces - €6.5 The rice is being pressed quite tightly, not a huge fan, but not that bad. - Soft crab roll, 6 pieces - €18 Tempura of moeca crab, crab meat, apple, mayo, tobiko. It is not that common to see soft crab in Milan, so it is a pleasant surprise! The apple added a touch of freshness to this dish. - Fried tofu in fish broth - €8 The fish broth is nice and tasty with the tofu. Meanwhile, the tofu is unlike what I expected; I think this dish should be coated with sweet potato starch or corn starch. Personally, I feel the coating is slightly too thick. - Tonkatsu - €12 This is more like Italian style than Japanese style. It is thin, deep-fried pork slices. In general, the food is alright; more accurately, it is a fusion Japanese restaurant rather than traditional Japanese food. The servants paid close attention to customers, but the two servants were not really communicating. They came to the table a little too often, which felt like they wanted the customer to leave asap, while there are still empty seats around 😅

At NU Ristorante, housed in a restored farmhouse, a quiet elegance reigns. The pad Thai is truly accomplished, the vegetable roll delicate and well-balanced. The staff is friendly and attentive. In the evening, the place has a cozy charm, but at midday it's even more pleasant, with lighting that encourages conversation. Lao Tzu comes to mind: "Simplicity is the supreme refinement." Here, this seems to translate into the cuisine.

Always eaten very well, quality fusion cuisine, attentive and fast service, well-kept and welcoming atmosphere.

Pleasant evening, excellent food, fast service.