Nu' juorn buon In Pistoia

01/03/2026: An excellent experience at this restaurant, renowned for the quality and freshness of its ingredients. The atmosphere is pleasant and welcoming, made even more enjoyable by the owner's friendliness and helpfulness. We started with a delicious Sorrento-style mussel soup, truly exquisite and rich in flavor. Next, we chose a mixed fried fish dish: perfectly crispy, light, and not at all greasy, a sign of excellent frying. The next course, trofie with pistachio pesto, was equally excellent: an intense and flavorful pesto, enriched with generous and irresistible pistachio crumbs. To conclude, we enjoyed a basket of berry filo pastry with Chantilly cream, a balanced and very pleasant dessert. A restaurant I highly recommend!

27/12/2025: Extremely delicate and excellent quality dishes... the place, narrow streets of the historic center, can be reached by taking a walk and it is worth it