Novoforno In Zola predosa

The bread is very good, especially the wholemeal and the Napoli type, they last at least a couple of days longer than supermarket bread. The savory Tuscan is also good. Try the pizza and focaccia. Sometimes the staff gets a little too lost in taking the money with the same hands with which they take the bread, well but not very well.

Exceptional pizza and crescenta!

The seeded bread is delicious and can only be purchased on Saturdays. The wholemeal bread and pizza are also very good.

Industrial oven that also sells retail. Little choice (usually 2 or 3 types of bread, plus, depending on the time, simple crescenta or with cracklings, sometimes even pizza). Excellent quality at more than affordable prices. Warmly recommended.

Good and fast even for professional supplies

3/24 It is an industrial oven that also sells retail. They make large pizzas and focaccias. I wanted to bring something to eat to the kids on the team and a colleague advised me to come here. I took a whole wheel and a half. The margherita pizza was delicious and I made a great impression. 20 of them ate like crazy people. I don't remember the weight but a whole wheel costs 17 euros and I made 18 squares. Highly recommended

I recommend..excellent crescent pizza bread and great prices