Nonna Isola In Rosignano marittimo

8,4

Basado en 814 opiniones encontradas en 2 webs


7.4
8.4
7.4
7.4

tend

4
Di 186
in Rosignano marittimo

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Recensioni Nota
Google 521 9
Recensioni Nota
TripAdvisor 540 9
It is one of the fish restaurants that best represent both the tradition and the evolution of the cuisine of the entire Tuscan coast.
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25 Agosto 2024
10,0
Always a certainty, top location, unique dishes and high quality products. Excellent choice of wines...and friendly staff. Highly recommended!
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25 Agosto 2024
10,0
We arrived with very high expectations, unfortunately it was a bit up and down. They started off very well with the truly excellent starters, but then the quality of the courses dropped with the first courses and second courses. However, the raw material used was good. Maybe I'll try to go back and try different dishes.
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18 Agosto 2024
6,0
Excellent place full of refined fish dishes. Very kind staff. The appetizers were excellent, the fried food was tasty, the fish soup was really good. Highly recommended
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15 Agosto 2024
10,0
Очень жаль, что в это замечательный ресторана мы попали только в конце нашего отпуска. Все основные блюда, десерты и вино были превосходны. Все семь человек нашей компании, включая детей остались очень довольны ужином. За две недели нашего путешествия в душу запала именно эта еда и этот ресторан. Огромное спасибо хозяевам за гостеприимство!!!
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13 Agosto 2024
10,0
Increíble place. Tried 3 antipasti and 4 platea and they were all DELICIOUS! Not exaggerating, best place I’ve ate in Italy so dar
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13 Agosto 2024
10,0
Excellent quality and atmosphere, we were lucky enough to enjoy lunch and we will definitely return. It was one of the places we will carry in our hearts after the holiday. Thank you
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12 Agosto 2024
10,0
Excellent restaurant, we had fish couscous, spaghetti with clams, cuttlefish ink risotto, a mixed grill and a fish soup. The owners presented themselves in a very affable manner and prepared the menu
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27 Luglio 2024
10,0
In a quiet area on the Via Aurelia, here is a cozy and pleasant environment with dishes of the highest quality and chef Enrico Faccenda always ready for a joke or a chat. After the mixed appetizer of calamari on beans and fried cod, the baked sea bream with vegetables was amazing! Always a pleasure to return.
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25 Luglio 2024
10,0
Antipasto e primo piatto buoni, secondi piatti meno. Sono rimasto molto deluso dalla grigliata molto scarna in proporzione al prezzo, non ci tornerei.
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in TripAdvisor
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09 Luglio 2024
6,0

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