New Buffalo In Cuggiono

7,9

Basado en 154 opiniones encontradas en 2 webs


tend

4
Di 26
in Cuggiono

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Google 154 8.6
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TripAdvisor 5 6
A casual place with a stylish interior and friendly, knowledgeable staff. A friend and I tucked into a chicken empanada, a beef empanada, and a tomino cheese to start the meal, and we both swoon. Then we each had a burger—I had the Buffalo and he had a Detroit—and a nice beer. The meat was truly delicious and high-quality. Finally, a Crema Catalana for me and churros for him, with a liqueur and a coffee. We spent between €70 and €75 for two, and we were truly spoiled and more than satisfied.
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24 Aprile 2026
10,0
The location is very beautiful, as is the food, especially the excellent quality meat. The young and friendly staff, I recommend it.
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29 Marzo 2026
10,0
Excellent aperitifs and good food
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27 Marzo 2026
10,0
The place is simple and welcoming. I've been there several times, both for aperitifs and dinner, and have always had a great time. The food is tasty. The staff is young and the service is excellent. Everything is very good, but the meat and the platter are the highlights, in my opinion. Prices are average. Highly recommended!
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18 Marzo 2026
10,0
I often go to this place and I must say that as a lover of grilled meat... every time I am amazed by the quality and the way they cook it is a spectacular place highly recommended
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18 Marzo 2026
10,0
Choice between meat dishes and pizzas
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11 Marzo 2026
8,0
In the heart of Cuggiono, Buffalo stands out as one of the most solid and surprising brasseries in the Milanese hinterland. More than just a place to grab a burger, it's a place that combines quality ingredients, culinary identity, and attention to detail. The atmosphere is warm and contemporary, with well-balanced industrial-chic touches. The setting is casual yet refined, perfect for both a dinner with friends and a more sophisticated evening. The service is attentive, fast, and professional, with smooth management of the dining room even at peak times. The Kris Burger perfectly encapsulates the restaurant's philosophy. Soft yet textured bread, impeccably toasted, juicy meat cooked precisely, and balanced flavor. Each element interacts with the other without overpowering it. The layering of ingredients is intelligently designed: contrasting textures, a balance between fattiness and freshness, and a carefully balanced savory note. It's not simply "good": it's designed. A burger that stands well above the industry average in terms of structure, flavor, and personality. While the savory flavors are convincing, the sweetness is surprising. The waffle is literally sublime, a true excellence: a slightly crunchy exterior, a soft and aromatic interior. The preparation demonstrates skill and attention to detail. The quality of the combinations and the presentation make it a dessert that could easily be found in higher-end settings. It's not just a simple after-dinner treat: it's a key element of its identity. Congratulations!
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15 Febbraio 2026
10,0
Very welcoming and warm pub, friendly staff. I lost a scarf that I need to pick up, and they found it and kept it. This shows customer care. I recommend it to everyone. Top!
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30 Gennaio 2026
10,0
Very welcoming and warm pub, friendly staff. I lost a scarf that I need to pick up, and they found it and kept it. This shows customer care. I recommend it to everyone. Top!
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30 Gennaio 2026
10,0
Nice and welcoming place. Friendly staff. I had a burger and fries and found it very tasty. Prices are average. It makes me want to come back.
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in Google
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09 Dicembre 2025
10,0

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Xin Fu Ji

28/12/2025: This place is a gem just off Paolo Sarpi. Quiet, with welcoming staff, but the real highlight is the food, which, of course, is a delight. Generous portions at fair prices.
21/12/2025: Great experience! Quality food, dishes with excellent flavors. Friendly staff, welcoming atmosphere. I'll definitely be back.
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Recensioni

Nisida

01/04/2026: One of the best in Milan, definitely the best in the area
29/03/2026: Excellent Neapolitan pizza and also excellent traditional dishes. Among the desserts, definitely try the "diavolitti alla Nutella".

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