Natalino In Firenze

A lovely cozy corner restaurant run by really friendly people. We had the pear filled pasta and ravioli pesto pistachio. I have to say that the former was the highlight, leaving us scraping the plate to get every bit of goodness one more time before there was nothing left but the ceramic of the plate. For dessert, the tiramisu and the chocolate tort was simply delicious. I would go back again. We visited 4-5 restaurants after that day for the rest of our trip and honestly we still talked about this one. I have reddit to thank for this tip :D

Normal atmosphere and dishes. Rushed, anxiety-inducing and, consequently, also distracting service.

Great food and very courteous staff

Great food, both lunch and dinner. The Bistecca alla Fiorentina “Scottona" was delicious. George gave us great service and good humor. We enjoyed. From Oslo, Norway.

It looked nice, but it was full, so I can't rate it. I rate it, only that it was full :-)

Pear and gorgonzola pasta in this restaurant is a must! It’s so good.

Natalino non delude mai. Ambiente accogliente, personale veloce e disponibile

Abbiamo pranzato in 7 in questo caratteristico ristorante in centro a Firenze. L’intenzione era di mangiare una buona fiorentina e le aspettative non sono state deluse. Il cameriere è stato gentile, disponibile, simpatico e ci ha consigliato al meglio. Anche in cucina sono stati gentilissimi, essendo la cucina a vista, mi hanno permesso di fare un video alla carne esposta e alle fiorentine in cottura. Lo consiglio caldamente perché è un posto di qualità sotto tutti i punti di vista. Ho perfino rosicchiato l’osso finché non c’ era più nemmeno un briciolo di carne ????

davvero ottimo, mi è piaciuto tutto. la prima fiorentina di quest'anno, non me la dimenticherò. buono anche il rosso di Montalcino

Upon arriving in Florence, our taxi driver told us to try this restaurant. We were not disappointed. As a mater-a-fact, we ate there twice because it was so good. The first time, my husband had the pork tenderloin, and I had the ribeye steak. Both of our meals were delicious. He had a salad with his dinner, and I had the white beans. The beans were flavorful and delicious. The second time we ate there, we shared the large Florentine steak, shared chips, and the white beans again. The steak again was delicious, and the chips hit the spot. Unfortunately, the beans this time missed the mark. They were not at all as flavorful as the first time I had them, which was disappointing, but everything else was top knotch. The staff are friendly and courteous. This restaurant, by far, was our favorite while in Florence.