Nagoya sushi Restaurant (Pistoia) In Pistoia

The best sushi in Pistoia in terms of fish quality, to date (2026). This doesn't mean you should expect anything special, because the quality in the area is generally quite poor, but the fish and the execution of the sushi dishes here are significantly better. I recommend above all: the excellent nigiri with salmon belly (which I haven't found elsewhere in the area) and the temaki, especially the tuna ones. Of course, if you like tacky sushi with 450 sauces, fried foods, flowers, and fireworks where the raw fish is completely secondary, you might not appreciate Nagoya's work. If, however, you prefer quality and perhaps even enjoy "cleaner" sushi similar to Japanese, it makes sense to choose this restaurant over others in the area. In fact, the menu also offers all the more commercial and contemporary sushi options, as well as an extensive Chinese menu and hot dishes, which I'm not familiar with, however. The service is admittedly a little slow at times, but it's never bothered me. Tip: plan what you want to order and order most of it right away, instead of sending five orders. The price is slightly higher than other restaurants, but what amazes me is how those offering €15 menus manage to pay their staff fairly and guarantee quality ingredients.