We arrived at this restaurant as the only customers which made us wonder about our choice!
However, delighted to say that we thoroughly enjoyed the experience. We were informed that only fish was available and were shown a variety of offerings - mussels, fresh sardines, langoustine, orada, dog fish. Of course, pasta and gnocchi were available too. Felt a little nervous as no prices were displayed but were really pleasantly surprised at the bill which included house wine. A delightful host, many people arrived to eat while we were there and although the outside looks a little uninspiring, we would definitely return.
Jeanslo
.
31 Agosto 2024
8,0
Everything you could want from a fish restaurant: authenticity, quality and lots of friendliness! We trusted Renzo with everything and have absolutely no regrets. Absolutely must-try sorbet.
Claudio Zampaglione
.
30 Giugno 2024
10,0
The best fish place to go ☀️
Always a constant
Michele Menini
.
20 Giugno 2024
10,0
Our group of 10 booked Mr Renzo's for dinner on the first night of our cycling holiday. The restaurant frankly doesn't look like much from the street, but don't let that fool you. What an experience! Mr Renzo produced the most amazing seafood feast, the food was fresh and beautifully prepared; the wine was plentiful and delicious and he was a most charming host. We all felt it was an exceptional experience. If you happen to be in the neighbourhood, do make time to visit, you won't be disappointed.
WendyN
.
17 Giugno 2024
10,0
Family and fun environment. Excellent cuisine. Delight of the palate.
edi haipel
.
30 Maggio 2024
10,0
Everything and I repeat everything fresh and cooked in a masterful way!
I recommend everyone to try this experience!
sergio vanone
.
16 Maggio 2024
10,0
It was very good😁 we enjoyed everything about our experience. We especially enjoyed our conversation with the lovely owners!
Jennifer Semple
.
11 Maggio 2024
10,0
Excellent fish-based menu. There is no fixed menu but the catch of the day (see video on Instagram or Facebook "Mr Renzo Back home"). The gnocchi, the bread made with sourdough and the desserts are all homemade.
SUSANNA DUGAN
.
09 Aprile 2024
10,0
Craziness! My new regular restaurant for the next 3 days 😉
Eveline Gruber
.
04 Aprile 2024
10,0
We went there for the first time with friends who knew the owners and we will definitely be back. In addition to the kindness of the owners and the fantastic travel photos hanging on the walls, we ate very well: the risotto with Granzoporo was delicious, and the au gratin, the savor, the tuna.... all very good! Great finale with sorbet and grappa! Super
Antonio Fidemi
.
22 Marzo 2024
10,0