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Ristoranti
Emilia-romagna
Bologna
Bologna
Michelemma

Michelemma In Bologna

Via Riva Di Reno, 60 Bologna
+39 051 521154
8,2

Basado en 256 opiniones encontradas en 3 webs

tend

221
Di 2.108
in Bologna
73
Di 700
di cucina Italiana in Bologna

I clienti commentano i loro piatti di...

pesce dolci pizza antipasti vongole napoletano fritto risotto caffe mozzarella tonno cozze cucinato ricotta ripieno
Italiana
Bologna

Gestione recensioni

Recensioni Nota
TripAdvisor 937 8
Google 240 8.8
Recensioni Nota
amioparere.com 1 4
Great restaurant, very family oriented, the pasta was out of this world.
Più commenti
in Google
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09 Marzo 2026
10,0
Excellent and creative pizzas! Remarkable and fast service from a very close-knit team, even on a Saturday night.
Più commenti
in Google
.
07 Marzo 2026
10,0
I read absurd reviews about overcharging for service or about the lack of choice on the plates, but the quality is worth the price. They're the best in Bologna for fish and pizza; try them and believe it.
Più commenti
in Google
.
05 Marzo 2026
10,0
My favorite pizza in Bologna. Quick and easy, even takeout. High-quality ingredients. Excellent for non-pizza options too!
Più commenti
in Google
.
22 Febbraio 2026
10,0
beautiful place and beautiful atmosphere
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in Google
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30 Gennaio 2026
10,0
Good quality, tasty dishes. Super friendly staff
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in Google
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25 Gennaio 2026
8,0
Yes, the food is good. The tuna steak is amazing.
Più commenti
in Google
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25 Gennaio 2026
10,0
Ate like a god. Excellent pizza and impeccable service.
Più commenti
in Google
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17 Gennaio 2026
10,0
Thank you for a wonderful service and dining experience 🌸
Più commenti
in Google
.
15 Gennaio 2026
10,0
We were here a while ago. The place is nice and simple, located just outside the city center. The service is adequate and rather basic. As for the food, the pizza is decent but nothing exceptional; it was probably prepared a bit hastily, especially considering we arrived around 9:30/9:45 PM. Overall, the quality/price ratio is quite fair for what they offer.
Più commenti
in Google
.
12 Gennaio 2026
6,0

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Recensioni

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22/02/2026: We found it by chance during a motorcycle ride; they found us two seats even though it was fully booked. The staff were extremely kind, helpful, friendly, and quick with service. The atmosphere is welcoming, warm, well-decorated, and not too noisy. The dishes are beautifully presented, and the quality of the meat is excellent. We ordered two slices of salt-baked beef fillet, and it was a wonderful discovery. The meat was exquisite, flavorful, and beautifully presented in a pan. The desserts were also excellent. Worth remembering as one of my favorite restaurants.
19/02/2026: A historic trattoria in Monghidoro. I recently went there for the first time with a friend for dinner. Very centrally located, small and welcoming, with a rustic, spartan atmosphere. The owner seems gruff at first glance, but he's kind and welcoming, and the wait staff is friendly and helpful. The fillet steak with mustard and brandy was excellent. Generous portions, everything was delicious. I expected the prices to be a little lower, but now they're in line with Bologna trattorias. Definitely worth a try, highly recommended!
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Recensioni

Bitone

09/02/2026: For the price we spent for two, which was still not insignificant, we ate very well. It's certainly not a tourist trap like some downtown restaurants. The quality of the ingredients is palpable here (meat and fish for sure; we'll be back for the pasta dishes), and the plating and presentation are meticulously crafted. The wine list is excellent! Regional and national selections, and it's a real pleasure to find wines from important vintages and decanter-worthy reds.
22/01/2026: Bitone has a fantastic location: the building is very characteristic and the ambiance elegant. The staff and service are excellent. However, there are some significant issues: first of all, the prices are high, higher than those of a Michelin-starred restaurant (which is incomprehensible). The selection of dishes is traditional, with no innovative experimentation or unusual combinations. The price of a standard plate of tortellini is €30. The welcome drink has been the same for the past four years (mere crostini with cheese), and every time I go, they don't have any options for those with lactose intolerance. Furthermore, all the desserts contained lactose. I think it's a serious problem that a restaurant with such prices doesn't have any options for those with lactose intolerance. This needs to be addressed.

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