Meskio Bar In Caneva

15/07/2026: I occasionally dine at this simple yet refined restaurant, and I must say I've never left feeling dissatisfied or disappointed. In fact, I think they're constantly improving. The ingredients are top-quality, the selection is decent, and the dishes are seasonal and extremely well-balanced (even my nutritionist approved for the balance of ingredients 😉). Above all, the prices are fair compared to the average for restaurants in the Pordenone area, and they offer a wide selection of vegan and vegetarian options, which is hard to find elsewhere! I highly recommend the bruschetta with shrimp, zucchini, and caramelized onions as an appetizer—a unique delight! Anyone who complains about this place doesn't know what good food is.

10/05/2026: I happened to be there, one of the few places with a later closing time. I was practically the only one in the place. A very kind young woman served me. The dishes were exquisite.