Merenderia Riserva Naturale di Patrizia In Castiglione della pescaia

Fantastic place for lunch, super nice owner who gives good advice. Be sure to take some time to taste the olive oil!

Definitely recommended! Cozy bar/restaurant with good wine and (organic) regional products. We had a quiet and cool spot at the back of the store with our children.

A place that is close to my heart, highly recommended!

Excellent products.... nice and friendly, especially the great Sergio 🔝

A bit conceptual… between a shop and a bistro. We ate very well there. The staff is very helpful.

Resale of typical products which also caters. Environment. Few seats both indoors and outdoors, homely setting. The crockery and cutlery are disposable. The carra menus are in giant format and are easy to read. Service. Very kind and friendly staff, generous in giving explanations about the dishes. The wait to eat was quite short. Food. High quality raw materials, traditional but refined recipes. Lots of options for vegans too. Dinner for 4 people, we tasted: - ribollita (2 portions), excellent - cooked water. Having never tasted it before, I can say that it was good and also beautifully presented, but I have no terms of comparison. - mozzarella stuffed with vegetables with anchovies decoration (2 portions). Excellent presentation, very good taste - Chianti tuna with beans and onion (2 portions), exceptional - ricotta and waffle dessert (2 portions). Unfortunately the waffles were finished, but they were replaced with meringues. Very good. - ricotta sbrisolona. - Craft honey beer (0.5lt). Good Spending, including 2 coffees and two bottles of water, of €124, or €31/each

Locale inusuale in contesto turistico, prodotti freschi e soprattutto locali, attenti all'origine del prodotto, propone alcuni classici toscani, prezzo giusto, servizio efficiente

A real shame to have found this place at the end of our holiday. It is a shop selling typical Tuscan products of the highest quality with a few tables for eating directly on site. The food is excellent, the owner is friendly and helpful, you can see that he does everything with his heart. He advised us on what to eat and what to drink and offered us tastings of his amazing oil and other products. I also appreciated the fact that the preparation of the dishes is entirely visible. It's worth returning to Castiglione della Pescaia just to be able to eat in this place again.

Genuine high quality local products, genuine flavors attention to detail...

Nome azzeccato, ma neanche troppo, visto a taglieri, buttatine, ricottine e mozzarelle aromatizzate in vario modo è facile lasciarsi prendere la mano e ordinare più di quelle che si riesce a mangiare. Il proprietario è simpatico, ma forse troppo pressante con i suoi “consigli” (alla fine l’ordinazione la fa lui). L’altra pecca è il costo, mettete in conto almeno 25/30 euro a persona, se non esagerate col vino, altrimenti si sale ancora (ok la qualità si paga, ma è pur sempre un locale molto frugale e non deve costare come un ristorante di media levatura).