Martino In Cattolica

Had dinner with my wife last Saturday evening... Initially we had booked in the lower part on the sand, but noticing the beauty of the terrace on the upper floor we tried to ask to stay there. The staff satisfied us with extreme courtesy, helpfulness and patience, even though the place was almost entirely booked. The dinner was excellent: ordered a starter, two first courses and a homemade dessert. To drink water and a glass of wine. We found that the best courses were the "tagliatelle allo scoglio", truly the sea on the plate! and the “biscuit” dessert, an explosion of flavour! Very generous portions and average prices (and perhaps low) if you consider that you are eating by the sea. Absolutely recommended restaurant if you want to spend a wonderful evening eating good food!

Splendid place, super Romagna hospitality, very good cuisine. For a peaceful evening with friends, Top!

Qualified staff, kind, attentive, attentive, excellent quality food, very fresh fish, I recommend it to everyone

after several attempts to search for maxi bon pops, martino was the only place where I found them. it was a wonderful experience, heavenly, sweet, cold and crunchy at the right point, you will be my first choice from today🩷

Excellent restaurant on the beach. Great location and delicious dishes!

Very nice restaurant, eating with your feet on the sand was very nice... average food but nothing special... good service

Well done, the girls at the service, it's a shame that in August the menu is simplified... I arrived thinking of having lunch with a piadina and sardines, but instead I had to settle for a mussel stew... mediocre among other things... ..

Cenato in terrazza, location molto carina. Peccato per i tempi di attesa, veramente lunghi. Qualità del cibo nella media.

Consigliati dall'albergatore proviamo il ristorante la sera dell'arrivo. Presi come primi gli spaghetti con carbonara di mare e gli gnocchetti pesto e gamberi, molto buoni e porzioni abbondanti. Per secondi una frittura mista con verdure (carote e zucchine anch'esse in pastella e fritte) ed una tagliata di tonno. La frittura buona e abbondante, unico inconveniente la lunga digestione forse per troppo olio od il tipo usato. La tagliata pure abbondante ma quasi al crudo, sarebbe stato utile dirlo e soprattutto chiedere il tipo di cottura come si fa con la carne; se non si ama il sushi da evitare. Prezzi nella norma di Cattolica alta stagione, prezzo finale poco meno di 70 euro.

Lunch on the terrace, excellent location, friendly young staff, topical fish dishes at the right price. We had already been years ago and we were not impressed, yesterday everything was perfect! We are often in the area, we will return. Well done! UPDATE 2024: in the WE we inaugurated the season in Cattolica with lunch on the terrace at Martino's, I found what I had written in the 2021 review, except for the food. 3 out of 4 we took the "Calamarata" as a first course, which turned out to be an expanse of paccheri in tomato sauce, with some olives and 2-3 Calamari, no more... as recommended to the young, very kind waitress when he asked us if everything was ok, with a smile we recommended changing the name of the dish to "Paccheri with the smell of Calamari"... he said he would make the observation known, but we received no updates. Since we like the place and we are still in Cattolica, we will definitely return, hoping to be able to restore the fifth star, now removed, and rewrite "topical fish dishes at the right price"... we remain confident.