Mamma Mia! In San giorgio del sannio

Fantastic pizzeria, very light pizzas, lots of variations, top-notch staff, always with a smile, the pizza chef Vincenzo is a friend, ❤️

Very good pizza! And reasonable prices! A little tip... use fresh mushrooms! They add extra value to a good pizza!

Exceptional pizza. After this discovery, I'll be making a regular stop here. Soft, perfectly cooked dough. High-quality, flavorful ingredients. I recommend the Delirio pizza; for those who love turnip greens on pizza, it's the best. I've never had such a good, flavorful pizza. The welcoming, inviting location, with its many climbing plants, makes you feel like you're outdoors, surrounded by nature, even while sitting inside. Congratulations! It's a perfect example of how to say, "Oh my god, this pizza is delicious!"

Beautiful and welcoming atmosphere, friendly staff, attentive owner, and the pizzas?!? Something exceptional!! Light dough, fresh, quality products!! I recommend trying the cereal dough, without taking anything away from the traditional dough, light, a delight for the palate! Congratulations indeed!!!!

Good pizza, light dough, and quality ingredients. Various menu including pizzas, panuozzi, fried foods, and montanare. The fried pizza bombette with pistachio and white chocolate are very good. A place where you can eat well and spend a relaxing evening.

The best pizzeria in San Giorgio and perhaps even in Benevento

I never write reviews; social media isn't my forte, but this time I want to praise this place. From a distance, it doesn't look like a pizzeria because it feels like a certain type of living room, and seeing the sofas and unusual furnishings, you wouldn't think it's a pizzeria. I'm already complimenting you for that because the atmosphere is spectacular. The fried foods and pizzas are magnificent. I tried a Neapolitan classic, provola e pepe, accompanied by an amazing pasta frittata and delicious croquettes. The waiters were kind, friendly, and affable, and they even gave us a discount on the final price and a free amaro. We'll definitely be back when we come back.

We went yesterday for dinner with friends. Above all, we appreciated the welcoming atmosphere of the place, which the owner Vincenzo and his wife have meticulously curated. It feels like being in an enchanted garden, all accompanied by excellent fried food as an appetizer. The frittata and the pasta montanare crocchi were truly delicious, not to mention the size of the portions, which almost made you say enough was enough for the appetizer alone. But the pizza was the real star of our dinner: a flavorful crust, soft dough, and super-good quality ingredients. All at a truly reasonable price considering the quality and deliciousness of what we ate.

Everything was perfect. The best pizza in Campania. When you combine professionalism and passion, it shows. Congratulations, keep it up!

What a highly recommended pizza! I recommend the fried croquettes and the delicious montanara, and the truly delicious sweet graffa.