The food and cuisine were good, but the price paid was significantly higher than the quality and standard of service offered.
claudio langella
.
10 Aprile 2026
6,0
I recommend the Il Sannita appetizer - local cheese, buffalo mozzarella, local hams
Irena Neufussová
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30 Marzo 2026
10,0
A surprise!
The place is a café and pastry shop, where a few steps lead down to a traditional restaurant with a welcoming, family-like atmosphere reminiscent of times gone by. It amazes you with the speed with which it serves excellent, homemade food, carefully recommended by the owner. The prices are fair.
My husband delighted in the melt-in-the-mouth braised beef, and I had ricotta gnocchi with cod and zucchini. Divine.
The desserts (the place's specialty) were equally excellent.
Highly recommended.
Carla Regina Bartiromo
.
23 Febbraio 2026
10,0
On the ground floor there is a nice pastry shop with great desserts and downstairs there is a restaurant with homemade pasta. The pasta is great, but if you order ravioli, it is rather a smaller portion.
Michal M
.
21 Febbraio 2026
10,0
There were six of us, we ate well, the staff were very friendly, we will return!!!
concetta buccione
.
18 Gennaio 2026
10,0
Very nice down-to-Earth place in downtown Benevento. Lovely staff who were extra attentive and solicitous. I would definitely go back!
Vivienne Galasso
.
07 Gennaio 2026
8,0
Excellent! The service is pleasant, the place is beautiful, the decoration is beautiful. The food was very good and I chose even though I am very picky. I specifically had "Spagetti allo scoglio" (13.50 €) they also have facilities for celiacs
Richard Špička
.
27 Dicembre 2025
10,0
When I arrived at "the place," I wasn't expecting much.
When I ordered my food, I was confused about what I'd ordered, but when I started eating, I was overwhelmed by a flood of flavors, and I can say it's one of the best places I've ever eaten.
Highly recommended.
Enrico
.
23 Dicembre 2025
10,0
Tucked away in a serene area of Benevento, a restaurant captivates its guests with a perfect blend of culinary elegance and impeccable hospitality. Owner Umberto elevates the experience by offering warm hospitality and the added bonus of speaking fluent English, making it easy to interact with all guests. The menu is a celebration of freshness and creativity, ranging from excellent seafood specialties to exquisite homemade pasta. While the atmosphere is described as convivial and intimate, the only flaw encountered is the air conditioning. Nevertheless, the extraordinary quality of the dishes and the attentive service make this restaurant a must-visit for anyone in the area.
Annamaria Aresi
.
12 Dicembre 2025
10,0