Top! Exceptional, you eat like God, you drink well, it is located in a beautiful hamlet in Parma, the owner is a wonderful guy and the staff are very kind and friendly.
Salvatore Catalano
.
11 Giugno 2024
10,0
Excellent food and service. Small inside but great outside. English spoken.
Ian Senior
.
07 Giugno 2024
10,0
The room is tastefully furnished. External tables. Excellent aperitif. Tigelle specialities, including vegetarian ones, and cold cuts platters.
Fast service. Young and kind staff 🍹🥞
Virna Tagliatti
.
26 Maggio 2024
10,0
A beautiful restaurant, clean and good food. Service a little slow but all in all acceptable.
Nicolo Napolitano
.
20 Maggio 2024
10,0
Buena pasta de tigelle, pero para comer necesitas una docena por lo menos. Segundos precocinados. Nada del otro mundo.
Luis P
.
17 Maggio 2024
6,0
It's the perfect spot to come have a bite in Parma. They serve this little tigelle filled with different meats or even vegetarian options, and having 3 of them is the best serving size to get for lunch.
I recommend the Parmigiana, Dolcecrudo and Zucchine
The Cynar Spritz is even more bitter than Campari Spritz, just FYI
Findemaxa
.
12 Maggio 2024
10,0
Excellent lunch break and wide choice. I took 3 vegetarian tigelle and my friend 3 with cured meats. Both very good. The lemon tea is also of excellent quality. Fast service.
Simona Poci
.
12 Maggio 2024
8,0
Everything was very good. We really liked the price and service. The only detail is that the gnocchi giallo has an excessive turmeric taste. I do not recommend. All tagigle, I recommend it. They are excellent.
Douglas Silva
.
08 Maggio 2024
10,0
We chose this place quite randomly as it was our first time visiting Parma. Recommended for a quick lunch and to try various local specialties, especially the most famous ones such as Parma ham and horse pist.
The place itself is very small, but clean and well kept.
Alessandra Iasella
.
05 Maggio 2024
8,0
Uno dei pochi locali di Parma a servire le tigelle, ma ahimè non sono così buone come quelle che si possono mangiare a Modena. Le ho trovate un po' dure e non soffici come le tigelle mangiate nella città di Modena, nulla da dire sugli ingredienti del ripieno molto buoni e di qualità. Il servizio molto cortese e gentile e veloce, il prezzo ci può stare visto la qualità dei prodotti. Noi eravamo in 3, ed abbiamo preso 2 degustazione ori di Parma ed uno di degustazione gourmet, più due birre, davvero buonissima ed un calice di lambrusco totale circa 20€ a testa. Nota di merito il locale molto carino e ben curato
Gennaro F
.
02 Marzo 2024
8,0