Luna Rossa In Senigallia

We returned to this place remembering an excellent dinner a couple of years ago and the wait was not disappointed. I always start by saying that the taste of food is personal and not subject to discussion, while cleanliness, organization, etc., can be evaluated and discussed. The place is located on the seafront of Senigallia and you can eat both indoors and outdoors, with tables on the beach (obviously on a concrete base), with the possibility of choosing between the restaurant menu and pizza. Both times we were in "holiday" periods (July and June), in the evening and on crucial days (Saturday and Friday) and both times the service was precise, courteous and fast. A mention of the prices is necessary: ​​it is true that they are constantly increasing, but it is a generalized thing and as long as the same are clear before starting to dine and reflect the quality of what you eat, I do not see the problem. Moreover, the pizzas, cooked in a wood-fired oven in full view at the entrance, whose quality I cannot judge except that they look beautiful, have more than reasonable prices. For this second dinner we preferred two complete fish appetizers, a seafood carbonara and a fried dish with only calamari and shrimp, to then finish with a tiramisu and a crema catalana. The classic appetizer, with fresh and very good ingredients; the first, the seafood carbonara, a mix of delicate and unique flavors with the spaghetti al dente (perfect); the fried food was good, not greasy, a little salty in my opinion, but it could be a coincidence. The desserts, tiramisu, good in the opinion of those who ate it, and crema catalana, with a good flavor and with an excellent caramel, perhaps a little too liquid, probably should have been a little colder. In conclusion, an excellent restaurant to eat at.

Neat and tidy place. Friendly, knowledgeable and fast staff. Very attentive, energetic and kind owner. Very fast service. Even though we were in the internal room in front of the wood oven we did not die of heat. The pizzas were good and the price, these days, very honest. We will return to try the fish!

We stopped for lunch while returning from vacation in Salento, we chose the restaurant at random and surprise, we ate very well, I had tuna steak cooked in a pan with sesame, rocket and balsamic vinegar, a side of grilled vegetables, my husband had tagliatelle with clams, mantis shrimp, calamari, and really good scampi. Must try!

Good cuisine on all courses: appetizers, first and second courses. Simple place, suitable for an informal lunch. Adequate quality-price ratio.

You eat very well, excellent prices, good service

Authentic seafood with a sea view – A pleasant stop at Ristorante Luna Restaurant Luna enjoys a charming and relaxing location on the Senigallia seafront, with tables set directly on the beach, perfect for enjoying a meal with a view and sea breeze. The menu, naturally, focuses on seafood specialties, but also includes a well-curated pizzeria proposal. The spaghetti allo scoglio is excellent, generously and tastyly seasoned, enhancing the taste of the sea without covering it. The pizza is also really good, with a well-leavened and light dough, combined with rich and high-quality fillings. Don't miss the sautéed mussels and clams, served in a generous portion: a simple but delicious dish, enhanced by very fresh ingredients. The service is attentive, friendly and punctual, helping to make the experience even more pleasant. An excellent choice for those looking for authentic cuisine, in an informal but refined atmosphere, a few steps from the sea.

Excellent seafood restaurant. Beautiful terrace and tables on the beach. Special first courses to try all. Excellent appetizers and selection of both local and Italian wines from other regions.

A perfect place!! Really good food and very reasonably priced! There were 5 of us and we spent 110€!! I highly recommend the mixed grill of fish: a really big dish with a lot of variety!

Abbiamo mangiato benissimo, piatti di portate abbondanti e buoni. Pesce fresco, di qualità. Amari finali di vasta scelta: il più gettonato il Bananino.

....ormai ogni anno aumenti del 10-15%...peccato che guerra , bollette , gas inflazione sono tornati normali....poi per carità da mangiare è buono ma ormai è solo speculazione ( ovunque ovviamente)... ecco listino agosto 2023 e dicembre 2024....praticamente 1 anno poco più....4 anni fa i primi costavano 10 euro, oggi 14. .40% di aumento nonostante l'inflazione è stata al 10% e ora all' 1,5% da un pezzo