Lucariello In Prata di principato ultra

02/06/2025: Good evening, today I was there for lunch. I would like to point out that it was the second time I had been there. I booked on Wednesday for two people. I would like to point out that I had not been informed that it was a fixed menu. I go. The lady who hosted us wanted to be nice but she proved to be anything but. Let me explain. Once we were seated, my wife and I wanted to consume since you are known for excellent meat. I have a second course with a side dish but we were forced to consume a total menu each of the starters chosen by her, two first courses, two second courses only, without any further choice, and second courses, meat with potatoes or salad. We chose to have fun with the starter, a first course, and a second course, two desserts, half a red wine, half a litre of coke and water. The kind lady at the end made us pay for two menus for €80.00. I paid, thanked her and left. I would like to point out that it is true that the farmer has broken shoes and a fine brain, but that was not the case here. No one is stupid. I would like to point out that on the seafront in Naples, or more precisely in the Borgo Marinaio, for 30/35 euros you can eat fresh fish and whatever you want and not that. that is also imposed on you in company canteens there is more variety all this is just to advise you to always improve because one Euro more has not changed my life and yours good luck

26/05/2025: Excellent in everything. From the food to the service. Absolutely recommended