Last seats on the terrace - patio, in the air, in the shade .. fast service, welcoming what more could you want. To while away the wait fried dumplings with ham, which melt in your mouth. Traditional-regional cuisine, without too many frills and which leaves you wanting to return. You get up from the table full in the heart and with the belly. Save a little place for desserts, coffee ... A heartfelt thank you for the tasting of cynar. Nutella - tigella forever. Excellent quality-price ratio.
annalisa motolese
.
04 Maggio 2025
8,0
The food is really good, Emilian cuisine. Excellent service. I come back often and willingly
Bru Bru
.
01 Maggio 2025
10,0
We, fortunately for us, came to the Osteria leaving the motorway in Modena on our way to Riccione, looking for fried gnocco, Tigelle and first courses.
Attentive and fast service, everything remarkable and plentiful. Ate really well.
👍🏾👍🏾
Alessandro Spaggiari
.
01 Maggio 2025
10,0
well everything was perfect... from the food to the service.. very good Giuseppe... you won us over..
Daniele Battaglia
.
28 Aprile 2025
10,0
We went for the first time and were thrilled. Excellent food and kindness and friendliness of the staff. Excellent quality/price ratio. I absolutely recommend
Ottavio Consales
.
26 Aprile 2025
10,0
Very welcoming, friendly and helpful staff! Excellent dishes, generous portions, inviting to the eye and a pleasure for the palate! I highly recommend it
Cris Cris
.
26 Aprile 2025
10,0
Osteria was a great choice! They served us an exquisite appetizer which seemed to be lightly fried bread with parma ham! We had grigliata mistake, tagliatelle Al ragu and chicken, all great with good deserts at the end! Highly recommended
Kristian Cini
.
23 Aprile 2025
10,0
The food is very tasty, we ate sweet potato ravioli with parmesan, chicken breast, baked potatoes, a large salad, white wine and everything was very tasty. The service is great and personal, a restaurant with a quiet atmosphere.
The termiso was dry and not very tasty.
Overall, the food is beautifully served and very tasty.
Shira Bracha
.
20 Aprile 2025
8,0
This family run restaurant specializes in local traditional food, and they do it very well. Having known this place since the beginning it's a pleasure to go back for some good crescentine (tigelle) every time I am in the neighborhood even if the distance is 10.000 km.
Hermod A
.
22 Febbraio 2025
10,0
SONO DI MILANO MA CON ORIGINI FORMIGINESI , QUANDO PASSO E' UNA TAPPA OBBLIGATA PER LIVELLO DEL CIBO E CORTESIA.
GNOCCO FRITTO ASFFETTATI / TOTELLINI / ZAMPONE / ZUPPA INGLESE
SUPER !!!!!!!!!!!!!!
MAURO F
.
25 Novembre 2024
10,0
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