L'Osteria di Ianus In Antrodoco

For those who appreciate quality and not quantity. Highly recommended

Characteristic place located in a very beautiful period building. Recommended

Wonderful location and attention to detail. Genuine and delicious food

Tradition and Innovation, a pinch of magic and a few notes of poetry.... is what comes to mind to describe this secret treasure chest where you experience not only the taste of recipes prepared with care and served with refined courtesy, but also the enchantment of experiencing a journey back in time... A MUST TRY!

A pleasant discovery, fair price for excellent quality, slightly refined cuisine, impeccable service

I returned to this restaurant after about a year and found it, if possible, even better than the last time where I had already left super satisfied. New dishes included in the menu allow you to experiment with new combinations, all delicious. There were 20 of us, practically the entire room reserved for us and other customers present at the tables outside, fast and impeccable service despite the large number of diners compared to the size of the place. We ate an appetizer of cured meats, cheeses with compotes and excellent quality bruschetta. Then two tastings of first courses, an exceptional carbonara revisited with truffles and excellent gnocchi with burrata, yellow datterino tomatoes and confit red tomatoes. For the second course we all chose the roast pork, some with red onion jam and crispy bacon and some with compote of must and pine nuts, very soft meat and truly delicious combinations. For dessert we chose an excellent tiramisu and caramelized peaches cooked at low temperature with Chantilly cream, both desserts are truly exceptional. Overall, a superlative dinner and excellent value for money. Congratulations indeed to Marco and Gian Marco for their cuisine and to all the staff who welcomed us and made us feel truly pampered, great guys!

we have come to your restaurant many times and always had a great time…. yesterday for the mid-August lunch the chef with the proposed menu, and the staff with the service deserved a 10 and praise thank you... see you soon

I returned after a few years with a friend. Always a top place. In the center of Antrodoco not far from a nice car park. Excellent service, fast, helpful and smiling staff. The restaurant was busy but the service was fast. The appetizer was excellent (off the menu recommended by the waiter) courgette flowers stuffed with sheep's ricotta baked au gratin covered with mozzarella and anchovies, really tasty. First we took a typical dish "Gli stracci Antrodocani", thin omelettes filled with ragù and baked au gratin with mozzarella and parmesan, a masterfully executed dish. The homemade desserts are very, very good. It is advisable to book. It's also worth a trip.

Fantastic dishes, impeccable service, very pleasant atmosphere! Keep it up!

Characteristic restaurant divided into various rooms inside a historic building. Dishes to try, the typical local "rags" and the tagliatelle, reservations are recommended