A very cute and quaint place with various rooms carved into the stone, very friendly service. We ate well and had a lovely evening :) Traditional dishes with a modern twist, and we didn't spend much for what we ate. We'll definitely be back!
Ludovica Martucci
.
06 Agosto 2025
10,0
A real surprise in Antrodoco.
A small restaurant with limited seating but high-quality dishes.
We've been here several times and have only had repeat visits.
Good first courses and adequate portions. The gricia and amatriciana pasta dishes are delicious.
Interesting and tasty appetizers: the grilled caciocavallo you see in the photo is highly recommended.
Good selection of Lazio wines.
Kudos also to the staff for their attentive service, helpfulness, and courtesy.
Absolutely fair prices.
Valerio Salvi
.
02 Agosto 2025
10,0
We stumbled upon this splendid restaurant almost by chance, walking through the alleys of Antrodoco. Everything, starting with the ambience, is meticulously designed. Hospitality and quality are top-notch.
flaminia elia
.
16 Luglio 2025
10,0
First time at Ianus and we were satisfied. Simple but well executed dishes, excellent quantity of products used. We will keep in mind for another occasion in Antrodoco.
Antonio Incitti
.
01 Giugno 2025
8,0
For those who appreciate quality and not quantity. Highly recommended
Caterina Fabbi
.
29 Maggio 2025
10,0
Delightful little restaurant, traditional flavours but with touches of refinement
Fabio Speranza
.
21 Maggio 2025
10,0
Very welcoming, excellent raw material at a fair price
Alessio Gabrielli
.
01 Maggio 2025
10,0
Osteria created from the rooms on the ground floor of an old building in the center of Antrodoco: well looked after and clean. We started with an appetizer with local cold cuts to whet the appetite. Excellent first courses: ravioli with asparagus and spaghetti with cheese and pepper. The second courses are also 10, we took pork stingo and sweet and sour baked suckling pig (off the menu).
The millefeuille with Chantilly cream is also delicious.
Marco D'Ascanio
.
01 Maggio 2025
10,0
Ottimo indirizzo! Cibo buono, locale accogliente, servizio professionale e gentile. Provate le tartare: buonissime!
mariatroma
.
26 Aprile 2025
10,0
Nuova visita a questo ristorante di Antrodoco a distanza di anni e nuovo salto di qualità. Ho iniziato con l'entrée di benvenuto, ricotta di pecora con marmellate e bruschetta, molto piacevole; ho proseguito con radicchio gratinato con caciotta stracchinata, guanciale affumicato e aceto di more e ho concluso con degli gnocchi con pesto di cavolo nero, salsiccia locale e ricotta salata. Piatti davvero di qualità, buon servizio e rapporto qualità/prezzo più che buono. Ristorante che per me merita un viaggio.
Pans0tt0
.
20 Aprile 2025
10,0
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