We had lunch on Easter Monday. Everything was excellent, especially the cacio e pepe...
COSIMO TARTARELLO
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12 Aprile 2026
10,0
Delicious food, great cacio e pepe, and amazing pizza. A huge plus is the English-speaking waiters. I recommend it! :)
TheKrisMK7 01
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11 Aprile 2026
10,0
Yummy fondue and they made our Cacio e Pepe table side.
MidLife Cruising
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10 Aprile 2026
10,0
Everything was really excellent.
The staff was really kind and professional.
Monica Di Ceglie
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06 Aprile 2026
10,0
Very nice place, friendly, welcoming, and warm staff. You feel comfortable as soon as you sit down, Simone and especially Alessio are the height of friendliness and professionalism. Superb pizza, we had the Spilusa with amazing grain dough, a Porta Lecce and a Maestro cheesero, all delicious and above all, which is not a given, super digestible. In short, we will return as soon as possible.
Stefania Mangione
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04 Aprile 2026
10,0
A return visit to this restaurant is always a guarantee. The appetizers are a veritable explosion of flavors: generous portions, authentic and fresh ingredients, and you can really taste the local quality. The first course? Their cacio e pepe is simply sublime, one of the best I've ever had. A special mention goes to the staff, who are as always kind and friendly, making you feel right at home. Highly recommended!
Paolo Nigro
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29 Marzo 2026
10,0
The pasta is tasty, but the portion is ridiculously small. The setting is rather average. The price is quite high for what you get. I don't recommend it.
Yanick Franzetti
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29 Marzo 2026
6,0
Everything was great, the pizza was huge, with a thin, fluffy, and crispy crust, delicious. The service was friendly and fast, I recommend it.
Conradowicz Ku
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12 Marzo 2026
10,0
Wow, the pasta in pomodoro sauce is absolutely delicious! The pizza was very good. We went twice, and the first time the service was very good, but the second time we were served by a different person who was very bad, a bit rude, pushed the table aside, took a long time, then inflated the wait time for the pizza, we ordered an Aperol Spritz which he never brought us, we asked another waiter for it.
Ad Sánchez
.
09 Marzo 2026
8,0
A fantastic evening with quality food, amazing pizzas, and welcoming and attentive staff! Congratulations! The new dessert pizza, Pizzamisù, was a blast! Thank you!
Alessandra Protopapa
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08 Marzo 2026
10,0
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