Locanda Sotto i portici In Pescia

Starter with Tuscan capocollo and two slices of anonymous salami, irrelevant pecorino. The "normal" Ragù is much tastier than the one made with game meat, now the taste is a personal matter and therefore questionable, but so is charging €5 for a small beer in a bottle, you don't realize that, if a customer who was less than satisfied wanted to give a second chance by trying other foods, with this type of behaviour, he or she would never come again! Much better to stop at the bakery 30 MT before, at least they cut the cured meats before your eyes and a small beer costs an acceptable price (€3), for a place that serves food...

Excellent menu and location, top managers.

I didn't expect a VERY GOOD fish restaurant, simple but genuine dishes. Worth trying.

Very nice place both inside and out. Very friendly staff, excellent food. I recommend it

Sometimes the greatest jewels are in the most hidden places, in the village of Pescia there is the inn under the arcades. When you find the love and passion for your work in the dishes that are served, you understand that you are not just any place but you are in the right place where the choice of ingredients is the result of careful research and selection made with passion to offer only the best. Francesca and Luca are a young couple who express their passion every day. Everything is rigorously handmade by Luca's expert hands and Francesca's vitality is at your disposal in the room. The 5 stars are well deserved and honestly it deserves more....Michelin guide where are you??? Come through here.

The food is very good and the place is very welcoming.

A place well cared for down to the smallest detail, kind and attentive staff, excellent selection of wines and seasonal menu. Table for 6, everyone happy!!! Thank you!!!

Great service, great food. We were there for lunch.

Sformatino e bignè ( antipasti) ottimi. Come secondo ho preso la rosticciana che ho lasciato perché troppo elaborata con salse e miele. Non è un gusto a cui sono abituata. Mio marito ha preso lo spezzatino di daino con la polenta, buono. Mi è dispiaciuto che non mi è stato chiesto nulla, davvero scarsa attenzione al cliente. Il locale molto carino.

Molto per caso siamo stati a pranzo in questo locale. Ed è stato un vero piacere: accoglienza favolosa, cibo molto buono e location molto curata. Se torneremo in zona non sarà un posto " per caso" ma scelto con consapevolezza.