Locanda Ristori In Verona

Cena di coppia estiva. Abbiamo ordinato antipasto e secondi con dolce finale. Tutto davvero sublime e ricercato. Ogni forchettata aveva il suo perché. Una nota di merito particolare a Mirko il sommelier che con la sua competenza e simpatia ci ha accompagnati per tutta la cena, compreso il gin tonic finale. Sublime!

The restaurant looks very fancy and it's maybe one of the reasons why there were not that many people. Actually the food is delicious, the service very friendly and helpful and the wines are fine too. Don't be scared and give it a try if you are looking for a nice dinner, the prices are similar to the other places around. P.s. tipping by card was not possible, think about having some cash with you (i hadn't and I am really sorry, because everything was more than fine)

We were here a year ago and were totally impressed. Here again today: simply fantastic. We chose the menu, the spaghettoni with raw tuna was the greatest. Not to forget: the zucchini flowers in the tempura batter - simply delicious! And to the surprise at the end: a whiskey from Kentucky. I'm not a fan of whiskey, but with this one I will be. And above all: excellent and sensitive service. We will come back.

locale moderno ed elegante, molto ben arredato, con una atmosfera decisamente piacevole. la cucina è ottima, si percepisce la qualità della materia prima e le capacità di lavorarla, i piatti sono gustosi e anche belli da vedere (vedi foto). in conclusione un'esperienza ottima, tornerò di sicuro appena possibile!

Nestled amidst the cobblestone streets of Verona's historic center, Locanda Ristori beckons with an unassuming elegance that promises a delightful culinary adventure. Under the masterful guidance of Chef Marco, Locanda Ristori elevates traditional Veronese cuisine to new heights, transforming every dish into a symphony of flavors. Our culinary journey began with a trio of antipasti that showcased Chef Marco's creativity and passion for fresh, seasonal ingredients. The Millefoglie di fiori di zucchina was a delicate tower of zucchini blossoms, their sweetness enhanced by a rich ricotta filling and crispy fried layers. The Tonno in Coniglio, a playful interplay of textures and flavors, featured rabbit confit with roasted red peppers and black olives crumble. The La Mozzarella in Carrozza, a classic revisited, elevated this humble dish to new heights with its perfectly golden-fried exterior yielding to a heart of molten mozzarella. As we savored these culinary creations, we were captivated by the warm and inviting ambiance of the restaurant right in front of Teatro Ristori. For our Primi piatti, Chef Marco presented us with two masterpieces that further solidified our culinary admiration. The Spaghettone tiepido Tartare di Tonno e Limone was a symphony of simplicity, the al dente spaghetti perfectly complementing the delicate tuna tartare, its freshness accentuated by the zesty kiss of lemon. The Risotto all'amarone, a regional gem, showcased Chef Marco's mastery of risotto, the creamy rice infused with the rich, velvety notes of Amarone wine, each bite an explosion of flavor. As the grand finale approached, we eagerly anticipated the dessert. The Sbrisolona ricotta e amarene, a traditional Veronese dessert, was a delightful indulgence, its crumbly almond crust perfectly complementing the sweet ricotta filling and tangy cherries. The Tarte al limone con meringa all'italiana caramellata was a citrusy delight, the tart lemon filling balanced by the sweetness of the caramelized Italian meringue. Throughout our dining experience, we were graciously attended to by a team of attentive and knowledgeable waiters, their passion for the cuisine evident in their recommendations and service. Locanda Ristori is more than just a restaurant; it's an ode to Veronese culinary heritage, where tradition meets innovation in a symphony of flavors. Chef Marco's artistry, combined with the impeccable service and charming ambiance, elevates Locanda Ristori to a must-visit destination for any discerning palate seeking an authentic taste of Verona.

A lovingly furnished restaurant in a beautiful location. Very good food with a matching wine list. Of course you can also eat cheaper but for the quality it is an excellent price-performance ratio.

A perfect experience. Honestly, reading some reviews I didn't realize the real size. Very elegant place, well prepared dishes and a perfect balance. Excellent cellar and impeccable service

EXCEPTIONAL Each dish is sublime: an explosion of flavors, full of finesse and subtlety. The service is impeccable Grazie mille!

Place where I went with my family to celebrate my birthday and I was very satisfied with the quality of the dishes and the taste of serving them with extreme taste and simplicity. Excellent service Good and friendly staff and waiters. Also highly recommended for the value for money Gianfranco Dalle Molle

We were thrilled! Modern beautiful restaurant, fantastic food and nice service. All around a great evening. We recommend.