Locanda La Gemella In Barolo

Refined and modern place, very helpful and kind staff who know how to advise the customer in choosing the wine appropriately paired with the dish. Dishes with quality raw materials and refined taste, cooked with experience. Absolutely recommended.

Good food, discreet service, a particularly grumpy waiter with greasy hair.....good wine but the price is too unclear...excellent food anyway

Ristorante che si riconferma perfetto ogni volta. Abbiamo ordinato il Menu degustazione sei portate per la cena del 31 dicembre e abbiamo apprezzato ogni piatto, tutto davvero squisito. Staff preparato e gentile. Non vediamo già l’ora di tornare!

The place is a mix between a home restaurant and a hint of the East The place is very clean and tidy, it feels like entering a friend's house At the bottom on the left, the open kitchen looks like a sushi kitchen with the counter ready to serve excellent delicacies But no, the chef, despite being Japanese, offers very high-level Italian cuisine The dishes are prepared and it feels like eating in a starred restaurant We went for New Year's Eve and there wasn't the classic dinner menu but à la carte dishes or 6/8 course menus based on hunger and palate Whichever dish you choose, the certainty of quality and taste can be felt in the whirlwind of flavors that explode in your mouth Truly an excellent and quality place They accept dogs and the wine list is like a phone book 🤣🤣 A++++++++ My compliments go to the chef, the splendid staff and the impeccable cleanliness

We went to this pearl of a restaurant for New Year's Eve dinner It was the first time and I fell in love with it Modern and very clean environment Exquisitely kind and very professional staff Attentive to the customer down to the smallest details Food? I think I can't describe it in words...fantastic 😍 Possibility to choose à la carte or between two exquisite menus Unforgettable plins Barolo cheek with sublime puree Exceptional Bunet CONGRATULATIONS WE WILL BE YOUR REGULAR CUSTOMERS

An elegant restaurant at the main "entrance" to Barolo. Dishes of both traditional local cuisine and modern, original dishes prepared by the chef. The wine list probably has several thousand items. For gourmets and wine lovers.

Excellent in the center of Barolo. Qualified and attentive staff. Very good food and top class wines. Prices not expensive. Highly recommended

這間現代且精緻的小酒館位於巴羅洛（Barolo）小鎮內，它是巴羅洛葡萄酒生產商 Viberti 家族的第二家餐廳。 Il Menù Degustazione 根據當日精選時令食材菜餚，由兩位日本廚師領導烹飪傳統的蘭加美食。 餐酒搭配當地巴羅洛出產的葡萄酒為主，這裡以100%內比奧羅（Nebbiolo）釀造而成的巴羅洛葡萄酒享譽世界。

Cool, modern restaurant. Very clear, small menu - a good sign. Friendly, attentive service. The taste is rather mediocre. Tris with Vitello Tonnato in an idiosyncratic interpretation, very good mini salad with rabbit and indefinably stuffed pepper rolls. The plin were excellent: small ravioli with meat filling. Main course veal cheeks rather boring and hardly seasoned. Tajarin (narrow ribbon noodles) is very good in itself. Missed the white truffle. Bland, of inferior quality, the waiter should have worn gloves for slicing - as he should - but he didn't. It's a shame actually. I didn't have to go to Barolo for that.

I had the privilege to have multiple meals at this restaurant. At one occasion, we took part in the Il Menù Degustazione. A wonderful tour of the local cuisine perfected and elevated. We were able to indulge with the associated wine pairing. Which was a great expression of the local wines. I plan on visiting again next time I'm in the area.