The restaurant is truly charming, located in an alleyway overlooking the beautiful Palazzo dei Consoli. The food is excellent, as is the service.
Laura
.
02 Marzo 2026
10,0
Welcoming atmosphere, quick and courteous service, good value for money, excellent food quality, an experience to definitely try
Armando Liberatori
.
01 Marzo 2026
10,0
The restaurant is very nice, with a distinctive menu and very good local cuisine. The service could be improved. The prices are average.
Zac Waz
.
01 Marzo 2026
8,0
On our motorhome trips, we visit this restaurant whenever possible and are always delighted. Our favorite is the "Menu al tartufo," which in autumn features plenty of shaved summer truffles, while now it's served with a smaller amount of expensive, shaved winter truffles. The price for the three courses has remained constant at €25 for years 👍👍 Thank you for the friendly service.
Willibald Rammer
.
13 Febbraio 2026
10,0
The food was excellent and, above all, reasonably priced. The waiters were friendly. I recommend it.
Loris Fvolt
.
10 Febbraio 2026
10,0
A truly excellent experience! Quality food, carefully prepared dishes, and authentic flavors. The staff was kind and attentive, and the welcoming atmosphere made everything even more enjoyable. We'll definitely be back and recommend it!
Serena De Martino
.
07 Febbraio 2026
10,0
In one of the most beautiful alleys in Gubbio's historic center, this delightful inn is located. I had lunch there with my family, originally from Gubbio. Excellent traditional cuisine with a touch of innovation, but without distorting the typical flavors of Gubbio.
The ingredients used are top-quality, and the portions are generous.
The service is attentive, courteous, and always ready to accommodate guests' requests.
I will definitely return as soon as I have the opportunity.
Cinzia Cerimonia
.
07 Febbraio 2026
10,0
The menu is a tribute to the local area. From pasta dishes with fresh truffle (a staple here) to local cured meats, every ingredient tells a story. If there's one reason worth leaving a little "corner" in your stomach, it's undoubtedly their cheesecake. Forget the industrial or overly gelatinous versions you find elsewhere:
The Texture: Incredibly creamy, almost velvety, melts in your mouth.
The Balance: Never overly sweet, allowing the flavor of the fresh cheese to delicately emerge.
VM change
.
06 Febbraio 2026
10,0
Nice restaurant in the centre of Gubbio, excellent dishes, interesting and good selection of wines, very kind and helpful staff, recommended
carla laghi
.
02 Febbraio 2026
10,0
Driven by curiosity, after watching the episode of "4 Restaurants in Gubbio," we booked lunch at Locanda del Duca. The experience was impeccable, to say the least. The service was friendly and attentive. We decided on a platter of cured meats and cheeses, a pappardella with mushrooms and guanciale, and to finish, a fantastic pork belly. The sweet conclusion was a bitter liqueur with hints of cinnamon! Truly delicious!
Diana Pop
.
01 Febbraio 2026
10,0
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