Locanda alle Porte 1632 ristorante enoteca In Jesolo

A charming place in every way, your heart fills with positive energy and you feel regenerated. SARA, the owner, the host, the soul of the inn, is a wonderful woman, as are all her staff! Another highlight is ANDREA, the chef, who completes your stay with a priceless dinner.

I went to Locanda alle porte 1632 for dinner. First of all, it's a historic venue—it was the first customs house created by the Serenissima Republic of Venice—and the location is enchanting and out of this world. The food is exquisite, and the quality ingredients are highlighted by a cuisine that blends tradition and innovation; everything is presented with care and imagination. The restaurant specializes in seafood, but also prepares dishes for those who don't like fish. The discreet and welcoming service makes you feel like you're at the center of the evening. In such a setting, a refined and exclusive wine list is a must. The quality/price ratio is average.

The place is truly beautiful and well-decorated; it feels like stepping into another era. The staff is friendly and helpful. The food is excellent and fresh. I recommend the cod with carasau bread. The prices are high, but everything is well-organized. To get to the restaurant, you have to turn right under the bridge, but the GPS doesn't tell you exactly where to go (I recommend updating the location).

We had an excellent meal and received good advice, thank you for the lovely evening 😘

My girlfriend and I went here for dinner for our anniversary. It's a very good seafood restaurant; it has a somewhat unusual menu formula: the menu is hand-written and changes often, based on the daily catch, the dishes are not divided into first courses, second courses, etc. but it is a single menu with seafood dishes that the consumer can decide whether to eat before or after. We had a tuna tartare, a sea bass fillet and creamed cod. To finish, a warm chocolate cake and an almond cake that were decorated with little hearts, having warned us that we were booking for an anniversary. The owner is very helpful and creates a family atmosphere. The place is small and in the summer you dine outside, with a view of the lagoon and the little bridge at the entrance to the place. The restaurant has the typical structure of a period villa rather than a restaurant, during dinner you can easily take a walk around.

You can't put more stars, unfortunately! 🔝

spectacular dinner, quality food, excellent wine cellar and exceptional service! recommended by friends, despite years that we frequent Jesolo, we did not know it. Happily surprised! Thanks

Posto fantastico, ti sembra di essere in una favola. Cibo ottimo, cantina con vino di alta qualita', Sara la titolare molto gentile e competente. Niente da dire. Complimenti.

Etwas außerhalb der normalen Touristenpfade liegt das idyllische Restaurant. Durch eine Radtour bin ich auf dieses Juwel gestoßen. Nur einen Aperitif zu mir nehmend hat mich die gesamte Atmosphäre beeindruckt und direkt für die nächste Gelegenheit ein Abendessen gebucht. Wir wurden nicht enttäuscht!! Super natürlicher netter Service, hervorragende Speisen. Wir haben uns rundherum Wohlgefühl. Es waren 3/4 Italiener als Gäste anwesend!

A particular place between lock, channel and the laguna. Relax and enjoy. Many bikers pass but as good for walkers, hikers and all other passers-by.