It was an incredibly unexpected discovery. As soon as you walk in and see the kitchen, you know you're in a serious place. Every dish was a surprise, from the zucchini flowers to the pizzaiola risotto to the tomato cutlet... wow! All this topped off with top-notch service, all the waitresses kind and smiling. I sensed there was a "starred" touch, and in fact, I only discovered at the end that it's a Perbellini restaurant 😁
Marco Battaglia
.
09 Giugno 2026
10,0
What a great place-absolutely lovely staff and an incredible menu - a modern take on Italian classics. Everything we had, and we went back three times, was exceptional. Simply excellent.
Simon Butcher
.
06 Giugno 2026
10,0
Delicious classics with a twist. Kudos to the chef for the perfectly executed dishes, and of course, the millefolgie that was absolutely divine!
Service was a bit inconsistent, but overall, a wonderful dinner experience.
Q P
.
03 Giugno 2026
10,0
Excellent restaurant in the heart of Verona...the quality is there and you can taste it.
Their Millefoglie is truly amazing.
The only flaw, in my opinion, is the €3 cover charge...it seems a bit excessive.
Roberto Bernardi
.
31 Maggio 2026
8,0
Love it for roughly 10 years now- still one of the best places for great food in Verona ..
The prices are more than fair for this quality!
W. Eder
.
31 Maggio 2026
10,0
Very good restaurant in the center of Verona. Friendly staff and truly excellent food. Good value for money.
Corinna Scalet
.
25 Maggio 2026
10,0
Excellent Italian dishes with a creative twist; from risotto with asparagus to liquorice sauces suckling pig and an interesting take on a millefoglie, the food here doesn’t disappoint for the most part. Some dishes have perhaps room for improvement (e.g. the suckling pig has an excellent sauce but the skin isn’t properly crisp), but at this price point, it’s a nice restaurant to have an excellent dinner
I did the tasting menu. All courses were good. Not outstanding, but solid. The only course I didn't like so much was the dessert. The service was friendly.
Bella Pa
.
23 Maggio 2026
8,0
Amazing experience. We did the 5 dish taster menu with the Onion Tarte Tatin with gorgonzola ice cream, risotto with white asparagus, pork belly and finished off with an amazing strawberry dessert. We chose the Cote Provence Rose to go with this. Lovely!
John D
.
23 Maggio 2026
10,0
We had rather high expectations for this restaurant, but unfortunately, they weren't entirely fulfilled.
The location is beautiful, right in the city center, with a pleasant atmosphere, thoughtful table settings, and a very elegant ambiance.
The food, however, didn't particularly impress us. Almost all the dishes were too salty, and the sauces had overly strong flavors, both in the appetizer portion and in the subsequent courses, to the point of overpowering the flavor of the ingredients themselves.
Overall, a rather average experience compared to expectations and prices. We probably won't return.
Nvard
.
23 Maggio 2026
8,0
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