ll Giardino da Felicin In Monforte d'alba

This is a long-established auberge with one Michelin star ristorante. The hotel is a long-established hotel with a red theme, giving it a dignified yet cute feel. The restaurant was the best on this trip. The ravioli, tajarin, and main dishes were all delicious. The staff are kind and warm like family. thank you very much.

In the heart of Monforte, one of my favorite restaurants in the region for years. The wine list is an encyclopedia and the advice is first class. The cuisine is typical of the region but at a high and creative level; Nino is a master of his craft.

Everything went well: Restaurant, offer food and wine, staff attentive (without "monitoring" us), location... We would love to come back. Peter

We ate very well, everything described perfectly Old style restaurant but nice and clean Top truffle!

Fantastic all over! Lovely owners, staff, food, prices…. So cosy and so worthwhile. I will come back for sire

Thank you so much!!!! It was wonderful!!!!

Refined and welcoming location. The prevalence of red and gold reflects the passion and history that this place and those who live there already communicate to you from the external environment. Impeccable service, professional, kind and friendly. The menu is in line with everything else, with attention to the raw material and its processing. Wine list with different proposals, but with particular attention to local vines, excellent advice from Mr. Nino who was able to accompany us in this wonderful experience. Thank you

Good dishes, good service, attentive.

En fantastisk oplevelse. En lidt fin restaurant, hvor maden er helt fantastisk. Kan anbefale deres hjemmelavede "tajarin", og hvis årstiden tillader det, så vælg trøffel til. En lækker smagsoplevelse. Betjeningen var helt i top - meget professionel.

Cena in coppia come di abitudine, il luogo è veramente notevole con una vista molto importante. Cenato all’esterno accompagnati da un tramonto da brividi. Ma veniamo ai piatti: tagliolini da urlo, peccato che forse il ragù non gli rendesse l’onore che meritano, chiocciole niente male e per finire gianduiotto SUPER, vino ok ( ma ve lo dico a fare…..), servizio veloce e molto cordiale. Unico intoppo alla serata all’atto del pagamento grazie alla rete informatica di cui immortaliamo ci possiamo fregiare l’attesa si è prolungata per un po’ ma ecco che il personale con un apprezzato “coupe de teatre “ per ringraziarci della pazienza ci ha fatto un graditissimo omaggio che gusteremo quanto prima. In definitiva? Da ripetere, BRAVI TUTTI.