As usual, it's all about conviviality, a sense of family and customers. The tasty and generous cuisine. I ask myself the question every time about moving permanently to Felicin. Thank you again and congratulations to this family and their team.
Jacques Kurer
.
04 Maggio 2025
10,0
Significantly more expensive than the normal Langhe restaurant, it is worth every penny spent and more. Traditional dishes taken to the highest level, there is no shortage of choices that are not purely traditional, even more refined (e.g. wonderful gnocchi with asparagus)
If we really want to find a flaw, for me the desserts are good but not of a very high standard.
The view from the terrace is wonderful.
Certainly one of the best lunches of my life
TC TC
.
03 Maggio 2025
10,0
Refined and tastefully furnished environment. Beautiful panorama. Friendly and efficient staff. Very good food. Traditional Piedmontese dishes reworked in an original way. Excellent service and timing. Reasonable price, appropriate to the context
Peter “Nino” Pan
.
03 Maggio 2025
8,0
Lots of friendliness and generosity
All the staff and bosses are perfect! Beautiful and warm place
Aurelie & Benjamin D.
.
21 Aprile 2025
10,0
Fantastic food and of course wine, and wonderful hospitality. Highly recommended!
Amir Cengic
.
24 Marzo 2025
10,0
I spent a wonderful weekend at the historic residence "Da Falicin". It is a place of great charm, timeless, where elegance shines through in every detail. The view from the rooms overlooking the garden is wonderful and fills the heart every morning, the staff is rare and the restaurant is the best I have eaten in so far in the Langhe. Highly recommended!!!
Martina Viola Ferrario
.
18 Febbraio 2025
10,0
A magical long ride, where you immediately feel welcomed and pampered. We had dinner there for my husband's birthday, a triumph of food and wine. Everything excellent! We stayed there overnight. The room was clean and comfortable. I can't wait to go back. Thanks to Nino and all the staff.
Mary Cima
.
17 Dicembre 2024
10,0
This is a long-established auberge with one Michelin star ristorante.
The hotel is a long-established hotel with a red theme, giving it a dignified yet cute feel.
The restaurant was the best on this trip.
The ravioli, tajarin, and main dishes were all delicious.
The staff are kind and warm like family.
thank you very much.
Kazue Seki
.
11 Dicembre 2024
10,0
In the heart of Monforte, one of my favorite restaurants in the region for years. The wine list is an encyclopedia and the advice is first class. The cuisine is typical of the region but at a high and creative level; Nino is a master of his craft.
Philip Söhngen
.
26 Novembre 2024
10,0
Everything went well:
Restaurant, offer food and wine, staff attentive (without "monitoring" us), location...
We would love to come back.
Peter
Peter Schiener
.
19 Novembre 2024
10,0
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