LITTLE ITALY - via Borsieri In Milano

Everything was very good, the girl who served us was nice and polite. The only negative thing was that when we got the bill, we were charged for extra bottles of water and weren't refunded, saying they'd been consumed... which wasn't true! Aside from that, we tried meat, fish, and vegetables. The bread was delicious.

We ate delicious food and the staff were very knowledgeable in the sector but above all friendly.

We often come back to this place, and no matter what we eat, we're always satisfied: the swordfish with turnip tops is delicious, as is the grilled meat, as are the pizzas. Yesterday we tried the low-carb one and I really liked it (it's a different dough than the classic one, for me). The guys who work there are always kind, and the prices are absolutely affordable. Well done 🌸🩷

The staff were friendly and cheerful. It's a shame the tables were so close together, but it's a lovely location. We had a carbonara, which had a different flavor than the classic carbonara, which I didn't appreciate, and a very good burger, but the bread was all burnt. Compliments for the pizza by the slice and the price.

Today I had lunch, the staff and service were top notch.

Three of us last night, great experience, formal but welcoming place. Very good pizza by the slice served by Mary, kind, friendly, and very helpful!

Everything was delicious, I was there on Monday evening and we ate a round pizza!!

Highly recommended! Excellent food and generous portions, but the real highlight is the welcome: we felt right at home. Excellent value and fast service. Pamela served us, very friendly and professional. We will definitely be back.

I tried a real Neapolitan pizza in Milan, and honestly, it felt like I was in the heart of Naples. The dough was perfect: light, well-leavened, soft yet perfectly cooked. The high, fluffy crust almost reminded me of freshly baked bread, just as Neapolitan tradition dictates. The ingredients were all top-quality: real mozzarella and provola shredded on top of the pizza, stringy and flavorful. Even the sausage made a difference: whole and sliced ​​directly on the pizza, not the usual industrially crumbled one. The place is spacious, well-kept, and very clean—a detail that matters a lot these days. The staff was courteous, helpful, and always attentive to the customer. I highly recommend this place to anyone who wants to eat authentic Neapolitan pizza without having to travel all the way to Naples.

I had a low-carb pizza. It was soft, filling, and tasty. The staff was friendly and welcoming. I'll be back.