Linea 22 In Imola

Beautiful venue with a contemporary, reserved mood and simple refinement. Mainly fish cuisine, careful in the choice of products and pleasant in presentation; excellent flavours. I love jazz so I also loved the musical carpet which contributed to enhancing the experience. Advised.

We have known Raffaele for some time as a chef but here he has surpassed himself by creating a top-quality location in collaboration with a pastry chef who needs no introduction. If we mix everything together, a predominantly fish restaurant (and what fish) emerges in a niche in Imola with a welcoming room and in summer the veranda and garden with soft jazz music make everything magical. Remarkable choice of wines and adequate prices. Seeing is believing.

Excellent risotto, "moving" calamari, price more than justified by the quality of the raw material.

We stayed very well. Excellent food and friendly staff. Also placed outdoors.

Venerdì per Cena 31 Maggio 2024 siamo in 3 ! Vado di voti; La location a me tutto sommato piace ; con la luce del giorno 7-.;.. alla sera la situazione migliora molto voto 8+; in particolare i tavoli nel dehor diventano molto suggestivi! Menù vario solo pesce ovviamente voto 8 Carta dei vini (e qua sono molto esigente) voto 7+ Bicchieri per il servizio del vino si può fare molto di meglio voto 6--; belli per la campana del vetro ma riconosco di essere molto esigente; Per noi 3 secondi tutti uguali e 2 Dessert voto 8+; piaciuti molto e buono pure il pane e grissini ; Servizio voto 6-; alcuni ragazzi molto giovani che possono solo crescere ; Locale e Cena molto piacevole e che ovviamente consigliamo; Prezzi medio alti ma comunque in linea per il tipo di Locale A prssto ...Renato ed Elena

High quality fish cooked combining tradition and innovation. Very kind staff and minimal but elegant environment Always a safety every time

If you want to eat excellent fish, prepared and presented in an impeccable way, you are in the right place! Beautiful location and perfect service. Absolutely worth trying and trying again.

Da quando il locale può vantare uno chef come Raffaele, il migliore ristorante dove degustare del pesce. Esecuzione impeccabile

You travel the world when actually one of the best restaurant is right next door. Charming little restaurant with a classy interior design and service. Tasted several meals from appetizers to first and second course and final desserts, all delicious with high quality ingredients and well served refined dishes. Peaceful residential area surrounded by greenery and of course the rugby vibe. Cosy veranda facing the sporting fields and a centuries-old oak. High quality food must be rewarded appropriately, hence good price quality ratio. I did appreciated one of the two chef showing up at the end and had a pleasant conversation together. I will definitely come back! Well recommended