Etto is a highly recommended place in Naples, offering varied, healthy, and delicious cuisine.
The dishes are lovely, and the terrace is very pleasant 🌸
Ch. Jaudier
.
18 Maggio 2025
10,0
Absolute gem of a restaurant. Exceptionally good quality, healthy , delicious food. Service was very good too.
Mungo Pungo
.
16 Maggio 2025
10,0
Very pleasant staff and great food.
Zvonimir Jurun
.
10 Maggio 2025
10,0
Excellent rice bowls and personnel
Edgars Horsts
.
06 Maggio 2025
10,0
Excellent, very nice staff.
Even Veronica alone is worth the time spent at the club!
Giacomo Vallini
.
04 Maggio 2025
10,0
The “octopus bowl” is great and perfect for a light lunch! The “meat platter” impresses with delicious sauces and side dishes. Absolutely recommended and just around the corner from the Archaeological Museum.
KrennVi
.
27 Aprile 2025
10,0
Dinner on the terrace one April evening in this delicious restaurant which is typical of restaurants in Naples: vegetables, raw or cooked smoked fish with well-executed seasonings. Beautiful plates to share too. And dessert! Classic tiramisu or lemon cream, neither too sweet nor too sour. We will come back with pleasure! I almost forgot: perfect homemade kumbatcha
Steph Robi
.
25 Aprile 2025
10,0
What a delicious meal we had (April 2025). We had several restaurants on our list, but the food here was so good that we ate there twice. A very friendly waitress who told us in detail about the wide variety of dishes and gave us all the time to make a choice. Just the sight of what was served was a treat. And then the taste: all ingredients perfectly matched. very surprising and tasty (we only ate vegetarian). Forget the 1-star reviews, it is now a TOP restaurant. I almost forgot the delicious dry white wine that completed the dishes. Small points for improvement: the interior is a bit boring and clinical and the WiFi is poor, making the digital menu a bit difficult to retrieve. But the point is; the food, it was really fantastic!
Jan ten Klooster
.
21 Aprile 2025
10,0
Tuve la oportunidad de Etta con unas horas propias en un viaje de trabajo a Nápoles. Parecía un poco una cantina de trabajo de moda, no estaba muy seguro sobre el restaurante hasta que probé el menú degustación de 45 euros. Imaginativos y deliciosos platos con combinaciones de pescado fresco, arroz y ensalada servidos por los amables y eficientes Conrado y Verónica fueron bañados con vino local. Terminado con un licor de limoncello, cúrcuma, pimienta y jengibre que me dejó boquiabierto, hice una nota mental para volver de nuevo... y no puedo esperar.
unclepious
.
02 Marzo 2025
10,0
Este restaurante nos lo recomendó el guía de pur en Pompeya y, vaya, estoy muy agradecido de que nos habló de este increíble lugar! Hemos estado viajando por Italia durante más de un mes y esta es la mejor comida que hemos tenido! De hecho, es una de las mejores cenas que hemos tenido.
El gerente, Mario, era muy servicial y amable. Y la comida era tan fresca y única. El aperitivo de atún ahumado es absolutamente para morirse y somos esnobs de mariscos. Fue un cambio muy agradable, también, tener un montón de deliciosas verduras y arroz después de semanas de pasta y pizza. Los sabores estaban perfectamente equilibrados y ricos.
Etto tiene una fiel clientela local y puedo ver por qué. ¡Si vienes a Nápoles, debes, debes, debes comer aquí!
CrazyCatLadyBC
.
29 Dicembre 2024
10,0