Good food, yet pricey.
Annoying staff.
Tako SU
.
15 Maggio 2025
6,0
I don't take photos, the dishes get cold and there's plenty online.
I have known this place for 35 years, 7 generations that follow one another faithfully. Well-made dishes and genuine flavours.
Omar Stefano Cornelli
.
07 Maggio 2025
10,0
Everything we ordered was delicious, the spectacular house specialty tortellini. excellent service. all friendly and professional staff. a plus for the excellent welcome for our four-legged furry friend
Roberto Ciocca
.
03 Maggio 2025
10,0
high quality cuisine, excellent value for money
Matteo Ghidini
.
17 Aprile 2025
8,0
Suggested by the hotel to the tortellinando hunter. Restaurant that reminds me of the atmosphere of times gone by. Family restaurant. Cozy and warm and very kind staff. You can feel that they have been doing the job for generations. Appetizers, cured meats and fried dumplings. Delicious local cured meats. In my opinion they should work on the fried gnocco like a good Emilian. Specialties tortellini and tortelli. Let's take a red onion burratina tortello and a turnip greens, sausage, green pasta and melted butter. The two tortelli are a poem. I ask the restaurant manager if I can take two photographs of the dishes, not mine because I had already brushed them. I discover that in the kitchen there is mother with a fantastic flowered apron like a home cook. Exceptional. Everything perfect. We will definitely be back. Excellent value for money. I have been reading their story since my grandfather. Tradition, but with an extra touch. The founders' pride placed in excellent hands. a special mention also to the prosecco.
Marco Roturno Buzzoni
.
14 Aprile 2025
10,0
We organized a trip of 54 people from Friuli. To say that we had a good time is an understatement. All the courses were a riot of quality and flavour. Super honest price and 5 star service and friendliness. We highly recommend it.
Vania Forgiarini
.
13 Aprile 2025
10,0
Place located in the center of the town, where there are many other places..
Excellent welcome, but above all excellent food.
We tried 3 different first courses, all excellent, as well as the appetizer and fried gnocco.
Average prices (from 14 to 16 euros per dish), cover charge €3 per person.
Recommended place.
sergio fiducia
.
11 Aprile 2025
8,0
Cozy place, very kind staff, amazing food 🤩... Had a great meal!
Laura Fontana
.
07 Aprile 2025
10,0
Gestione familiare e lo si capisce dalla cucina, che risulta semplice ma curata nel dettaglio, senza l'aggiunta di fronzoli e decorazioni inutili.
Menù rinnovato, bravi !
Abbiamo provato i tortelli ripieni di cipolla rossa, una vera novità a Valeggio, a seguire lepre e stracotto di cinghiale entrambi serviti con polenta bianca.
Tutto ottimo, piatti ricchi e ben fatti senza stravolgere i sapori.
Goloso il tortino caldo di cioccolato con dentro le noci e sopra il gelato.
Servizio gentilissimo. Allego foto.
Alla prossima. By Arrigo Paolo.
VivereSulGarda
.
29 Gennaio 2025
10,0
Ottimo servizio, personale molto gentile e simpatici, abbiamo preso il menu degustazione e poi un piatto di salumi con gnocco fritto, tagliata con crema di noci, tiramisù e pandoro con cremina al mascarpone. Caffè, ammazzacaffè, sorbetto. Tutto veramente squisito. Rapporto qualità prezzo davvero top. Bravissimi, ci torneremo
taty G
.
01 Gennaio 2025
10,0