Leon Filetteria Bisteccheria In Roma

Fast service, welcoming waiters

EXCEPTIONAL EVERYTHING VERY GOOD VERY NICE OWNER

Excellent cuisine Excellent meat

The meat was delicious, tender and juicy. There were two of us; we ordered a tagliata and another good cut. Potatoes were served on the side. Then we had another: I had a diaphragm steak and the other person a tagliata, with caponata and salad as sides. It was all delicious. The place isn't very big, which I really like. The staff was courteous and very polite.

The meat on the daily menu was very good and very nice, I recommend it again.

Fantastic food, nice staff, good wine.

I'll start by saying that the quality of the meat is excellent—at least on the occasion I went. There are a few "buts," namely: 1. I wouldn't bring a tray with all the meat at once, as it gets cold right there on the table quickly and loses the flavor of what was otherwise very tasty; 2. My picanha was quite stiff, meaning it wasn't very melt-in-the-mouth—perhaps it should have been hung longer? 3. The appetizers of mozzarella with truffle sauce or burrata (cold and therefore firm) with a spoonful of pesto on top didn't make much sense in my opinion; perhaps the chef could opt for something more personalized. In any case, be careful, because you'll fill up: there's a lot of meat. Apart from the picanha, everything else was incredibly tasty and tender. Be careful with the menus you choose if you're not a glutton, and it's a shame that it gets cold (as is normal, especially when medium-rare) quickly. Perhaps the way it's served could be revisited?

Everything was good. The meat was exquisite.

I just say 🔝 the hot meat is really good and when it is soft it melts in your mouth the very hot and delicious focaccia burrata and pesto super good 😍😋 we will definitely go back the very kind staff.

Excellent quality meat for an Ayce