Nice restaurant. Average food, decent quality. Unprofessional and unfriendly service.
Calogero Caruso
.
26 Settembre 2025
8,0
We went for dinner, and honestly, I had a spectacular risotto with fondue. The cured meats were really good, especially the lard. The service was fast and friendly.
Gabriele Rinaudi
.
25 Settembre 2025
8,0
For the first time, I was disappointed... cold dishes... subpar service (a full 20-minute wait between the main course and dessert)...
I didn't remember it like this.
daniele fabris
.
13 Settembre 2025
6,0
A good restaurant in the center of Courmayeur, generous portions, prices in line with the location.
Luca Provenzano
.
26 Agosto 2025
8,0
Good restaurant, and prices are still reasonable compared to others in Courmayeur.
Service could be improved.
Federico Repetti
.
23 Agosto 2025
6,0
So much stuff you can't do without anything great the service is the same for the food
DOTTORE 94
.
08 Agosto 2025
10,0
A traditional restaurant where you can savor traditional local dishes, accompanied by the friendly and courteous owners, ready to accommodate every request. The buttered trout is absolutely delicious, and the polenta with fontina cheese or stew is not to be missed. The desserts are truly delicious, all homemade, like the pear and chocolate cake.
francesco buonocunto
.
02 Agosto 2025
10,0
The owner was very rude. I was very uncomfortable to hear her scolding her staff in front of guests, and she didn't treat her guests any better. I was looking forward to the food here and was very disappointed. It was inedible. We stayed for 2 nights, and I ended up eating somewhere else for every meal even though I had already paid and prearranged meals here. The servers were good, kind, and cheerful despite being publicly humiliated by their boss. The rooms were small but clean.
Lori Loew
.
16 Luglio 2025
6,0
Absolutely top-quality raw materials. A place with a warm atmosphere where you can enjoy their delicacies...
gerri7272
.
10 Luglio 2025
10,0
on the main entrance square to Courmayeur, at first a little scared by the unfairly negative reviews towards the friendly and fun staff.
We eat fondue and bourgignone, simply delicious and priced per person. Then the dessert, the strong touch, the best apple tart ever.
Very aesthetic place as you can see from the photos.
We will return often
Giovanni Mezzanotte
.
02 Maggio 2025
10,0
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