Le Vieux Bourg In Etroubles

Very good meal. The pizzas are excellent! The welcome was excellent, with the owner making an effort to speak to us in French.

Affordable, large pizzeria in an old village at the foot of the pass. The menu is extensive, making choosing a pizza difficult. The pizzas weren't great, but they weren't bad either. The menu is translated into English and French. Service is fast, and the atmosphere is cozy.

I've been to this place twice, once for dinner trying the food which was very good, good food and once for lunch eating the gluten-free pizza, here's the problem, starting from the composition, salami and onion buried under the mozzarella, the mozzarella which was a single block, you could lift it all at once, terrible sauce, acidic, very acidic it seemed old, if I hadn't known there was salami I wouldn't have even noticed, the base of the pizza was clearly cooked from frozen with ice, it was full of water on top, undercooked, really bad, probably a problem caused by inexperience with gluten-free even if the ingredients were clearly of poor quality and I wonder why since the pizzas with gluten instead seemed very good and with clearly different ingredients and composed normally, afternoon with a bad stomach ache, I'm sorry

Everything was really excellent!

In a typically mountain setting, pizzas and traditional local dishes. The mixed platter is superb! Prices are average. Friendly and helpful staff.

Super fun and cozy restaurant 👍🏻 The pizzas are delicious 👌🏻, the pasta is also good. I've eaten here twice now.

Great food, very good atmosphere and service

Very welcoming Professional staff Quiet place

A simple, yet inexpensive address with good food

Siamo stati per il pranzo di 🐣 Pasqua.Tutto ottimo e servito da uno staff di ragazzi veramente valevoli…menzione particolare a Giacomo che ci ha serviti e ci ha spiegato i piatti…complimenti ! Eravamo in 8 e devo dire che anche se pochi piatti ma fatti veramente bene e impiattati ancora meglio! Taratare molto buona, vitello tonnato cotto a bassa temperatura ottimo, le zonzelle come antipasto ottime, una scoperta! Gnocchetti con bleu pere caramellate e noci ottime, seupa alla valpelinentze ottima belli impiattamenti e porzioni abbondanti.l.tante pizze che ci ispiravano ma le prenderemo la prossima volta.l.perché sicuro torneremo!…una bella esperienza GRAZIE!