Excellent dishes prepared with expertise and a warm welcome. Once you come, you'll want to return, especially since you're not scared when the bill arrives.
Always excellent.
Marco Gramegna
.
07 Luglio 2026
10,0
Fish evening à la carte: octopus tower with mustard puree, turbot polpeyte in aioli sauce, and grilled sea bream.
The menu features both raw fish and pasta, and as always, a good and plentiful fried fish.
One from the Vinchio e Vaglio cellar, coffee, and myrtle liqueur.
As usual, everything was excellent.
Giovanni Albera
.
04 Luglio 2026
10,0
A warm and friendly atmosphere... excellent food... super staff...
Marina Gazzi
.
13 Maggio 2026
10,0
A perfect evening! Good food and family-style service, fast and friendly.
Patrizia Porello
.
11 Maggio 2026
10,0
A wonderful seafood evening at this restaurant. Excellent food and a wonderful welcome! Everything was excellent!
Federico Derde
.
08 Maggio 2026
10,0
Excellent, freshly cooked dishes, served beautifully by a very friendly and cheerful waiter. I'm sure I'll be back because it was a wonderful experience.
Salvatore Sinatra
.
18 Aprile 2026
10,0
Don't be mistaken...the food here is very good and the service is excellent!
Fish is their signature dish!
Ivy Santo
.
08 Aprile 2026
10,0
Everything was excellent, good value for money, impeccable service. Thank you!
Asia Pitzalis
.
13 Marzo 2026
10,0
And who would have imagined that such an excellent place as this existed just a stone's throw from home...?
Via Passo Buole, in the southern Mirafiori area, near Piazza Caio Mario, a tiny place with just a few seats, allowing for maximum attention to the little details, those little details that... make all the difference...
A warm and pleasant welcome from the owner, Ale, who immediately proved to be very helpful and friendly.
Excellent quality food and (finally) generous portions.
EXCELLENT value for money.
Clean place and a family atmosphere.
What more can I say...?
I'll be back soon and will recommend the experience inside your intimate and charming place to everyone.
P.S. Next time, I'll save room for dessert 😉
Congratulations to all the staff.
Luana & Co. 🦋
Luana Cappello
.
05 Marzo 2026
10,0
So far, we've always eaten on Saturday evenings, so we've had fish. The cuisine is high-quality, generous, and sincere. The swordfish is incredibly fresh and flavorful, the cod meatballs and pastiera are memorable. Excellent wines. What more can I say? Thank you.
Sara Latella
.
14 Febbraio 2026
10,0